What else can I make with these ingredients?
Kuzu Tandır
Hard 4 hr 17 min~560 kcal 9/10
🍖
Home-Style Konya Oven Kebab
Lamb shoulder cooks low and slow with onion for a simple Konya kebab that pulls apart easily.
Hard⏱️ 3 hr 45 min📖 1 min readServes 6~560 kcal🇹🇷 Turkish🌍 Full translation
15 min prep 210 min cook
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 3 h 45 min- Prep15 min
- Cooking3 h 30 min
Ingredients
6 servings
Quick:
- 1.5 kg lamb shoulder
- 80 gr tail fat
- 2 adet onion
- 1.5 tatlı kaşığı(~15 ml) salt
- 1 çay kaşığı(~5 ml) black pepper
What else can I make with these ingredients?
Instructions
- 1
Complete this step with lamb shoulder and salt and black pepper, following the same order as the source.
- 2
Cook lamb shoulder and tail fat until softened, browned, or fragrant as described.
- 3
Prepare tail fat and onion by trimming, cutting, or portioning it as described.
- 4
Assemble lamb shoulder and tail fat in the order described, keeping the layers neat.
- 5
Cook lamb shoulder and tail fat until softened, browned, or fragrant as described.
3 hr 15 min195:00
💡 Tip: Controlling moisture in lamb shoulder keeps the final texture balanced.
🍽️ Serving suggestion: Serve fresh with tail fat, onion, salt, keeping lamb shoulder as the focus.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 60% match~560
kcal calories
42
g protein
6
g carbs
40
g fat
Protein 30%Carbs 4%Fat 66%
GI 5 · Low GIGL 0 · Low GL
1.6g
Sugar
0.8g
Fiber
1164.4mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (60%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
9/10Very filling, for a really hungry day
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FAQ
How many servings does Home-Style Konya Oven Kebab make?
This recipe serves 6.How long does Home-Style Konya Oven Kebab take?
Prep 15 minutes, cooking 210 minutes; 225 minutes in total.Is Home-Style Konya Oven Kebab difficult?
This recipe is rated hard.How many calories does Home-Style Konya Oven Kebab have?
Approximately 560 kcal per serving. Protein: 42g, carbs: 6g, fat: 40g.Is Home-Style Konya Oven Kebab allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.How many ingredients does Home-Style Konya Oven Kebab need?
This recipe needs 5 ingredients.Is Home-Style Konya Oven Kebab filling?
Satiety bar per serving is 9/10; keeps you full for a long time, made for a very hungry day. The score is based on protein, fiber and the satiety index.
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