What else can I make with these ingredients?
This recipe may contain allergens🇵🇱
Pierogi
Hard 1 hr 50 min~430 kcal 6/10
🥞
Krokiety
Polish savory crepes filled with beef and mushrooms, breaded, and fried until crisp.
Medium⏱️ 1 hr 10 min📖 1 min readServes 6~430 kcal🇵🇱 Polish
35 min prep 35 min cook
- #High Protein
- #For Guests
- #Winter
🥞
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep35 min
- Cooking35 min
Ingredients
6 servings
Quick:
Krep
- 1.5 glass(~300 ml) Un
- 1.5 glass(~300 ml) Süt
- 2 pcs Yumurta
İç harç
- 450 g Haşlanmış dana eti
- 250 g Mantar
- 1 pcs Kuru soğan
Kaplama
- 1 glass(~200 ml) Galeta unu
Kızartma
- 0.5 glass(~100 ml) Sıvı yağ
Baharat
- 1 dessert spoon(~10 ml) Tuz
- 0.5 tsp(~2.5 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Un, süt, yumurta ve tuzun yarısıyla akışkan krep hamuru çırp.
5 min05:00 - 2
Hamurdan ince krepler pişirip üst üste beklet.
15 min15:00 - 3
Soğan ve mantarı kavur, didiklenmiş dana etiyle karıştır.
12 min12:00 - 4
Harca tuz ve karabiber ekleyip ılıt.
3 min03:00 - 5
Krepleri iç harçla sar, önce çırpılmış yumurtaya sonra galeta ununa bula.
10 min10:00 - 6
Krokietyleri yağda her yüzü kızarana kadar pişir.
7 min07:00
💡 Tip: Krepleri çok kalın pişirmeyin; sararken çatlamayan ince krep krokiety dokusunun temelidir.
🍽️ Serving suggestion: Sıcak servis edin, yanında pancar çorbası veya ekşi krema Polonya sofrasına yakışır.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~430
kcal calories
24
g protein
45
g carbs
18
g fat
Protein 22%Carbs 41%Fat 37%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Krokiety make?
This recipe serves 6.How long does Krokiety take?
Prep 35 minutes, cooking 35 minutes; 70 minutes in total.Is Krokiety difficult?
This recipe is rated medium.How many calories does Krokiety have?
Approximately 430 kcal per serving. Protein: 24g, carbs: 45g, fat: 18g.Which allergens does Krokiety contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Krokiety belong to?
This recipe belongs to Polish cuisine.How many ingredients does Krokiety need?
This recipe needs 10 ingredients.
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