What else can I make with these ingredients?
This recipe may contain allergens
🇧🇷
Queijadinha
Easy 1 hr 15 min~232 kcal 2/10
🥥
Australian Lamington Yogurt Cups
These Australian cups combine cocoa cake crumbs with yogurt and coconut for a chilled dessert.
Easy⏱️ 31 min📖 1 min readServes 4~188 kcal🇦🇺 Australian🌍 Full translation
10 min prep 21 min cook
- #Under 30 min
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 31 min- Prep10 min
- Cooking21 min
Ingredients
4 servings
Quick:
- 4 dilim Chocolate cake
- 2 su bardağı(~400 ml) Yogurt
- 3 yemek kaşığı(~45 ml) Coconut
- 1 yemek kaşığı(~15 ml) Honey
What else can I make with these ingredients?
Instructions
- 1
Break the lamington cake into large pieces, without crumbling it completely.
- 2
Whisk the yogurt with honey for 1 minute so it does not stay grainy.
1 min01:00 - 3
Layer the yogurt and cake pieces alternately in cups.
- 4
Sprinkle a little coconut into the middle layer so the yogurt does not thicken too much.
- 5
Chill the cup dessert for 20 minutes and serve immediately.
20 min20:00
💡 Tip: Adding the cake crumbs at the last moment leaves a light texture in the top layer.
🍽️ Serving suggestion: Serve cold with coconut sprinkled on top, like a breakfast bowl.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 67% match~188
kcal calories
5
g protein
23
g carbs
8
g fat
Protein 11%Carbs 50%Fat 39%
GI 32 · Low GIGL 7 · Low GL
5g
Sugar
0.6g
Fiber
47.2mg
Sodium
3.9g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (67%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Australian Lamington Yogurt Cups make?
This recipe serves 4.How long does Australian Lamington Yogurt Cups take?
Prep 10 minutes, cooking 21 minutes; 31 minutes in total.Is Australian Lamington Yogurt Cups difficult?
This recipe is rated easy.How many calories does Australian Lamington Yogurt Cups have?
Approximately 188 kcal per serving. Protein: 5g, carbs: 23g, fat: 8g.Which allergens does Australian Lamington Yogurt Cups contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Australian Lamington Yogurt Cups belong to?
This recipe belongs to Australian cuisine.How many ingredients does Australian Lamington Yogurt Cups need?
This recipe needs 4 ingredients.Is Australian Lamington Yogurt Cups filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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