Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Pepeçura
Easy 1 hr 33 min~160 kcal 1/10
🍦
Maraş Dondurması
The famous ice cream of Kahramanmaraş, stretched with salep and goat’s milk until chewy, dense, and slow to melt.
Hard⏱️ 5 hr 15 min📖 1 min readServes 8~280 kcal🇹🇷 Turkish🌍 Full translation
30 min prep 20 min cook 265 min rest
- Vegetarian
- #Summer
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 5 h 15 min- Prep30 min
- Resting/Marinating4 h 25 min
- Cooking20 min
Ingredients
8 servings
Quick:
- 1 litre Goat milk
- 180 gr Sugar
- 8 gr Salep
- 1 parça Mastic
What else can I make with these ingredients?
Instructions
- 1
Cook the milk, sugar, and salep in a pot for 20 minutes, stirring constantly.
20 min20:00 - 2
Cool the mixture at room temperature for 30 minutes.
30 min30:00 - 3
Place it in the freezer and chill for 30 minutes.
30 min30:00 - 4
Beat the mixture with a spatula and return it to the freezer.
- 5
Repeat the beating process every 30 minutes for 3 hours.
3 hr180:00 - 6
Let it stand for 5 minutes before serving so the crystals do not crack as you cut it.
5 min05:00
💡 Tip: Beat the mixture every 30 minutes while freezing; that creates the stretchy texture.
🍽️ Serving suggestion: Serve sliced like cut ice cream.
Nutrition (per serving)
⚠️ Estimated, 50% match~280
kcal calories
6
g protein
32
g carbs
11
g fat
Protein 10%Carbs 51%Fat 39%
22.5g
Sugar
0g
Fiber
0.2mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (50%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Maraş Dondurması make?
This recipe serves 8.How long does Maraş Dondurması take?
Prep 30 minutes, cooking 20 minutes, including 265 minutes of passive resting; 315 minutes in total.Is Maraş Dondurması difficult?
This recipe is rated hard.How many calories does Maraş Dondurması have?
Approximately 280 kcal per serving. Protein: 6g, carbs: 32g, fat: 11g.Which allergens does Maraş Dondurması contain?
This recipe contains Milk. Check it against your dietary needs.How many ingredients does Maraş Dondurması need?
This recipe needs 4 ingredients.Is Maraş Dondurması filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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