Kefir, honey, banana, and oats blend into a cool Moscow smoothie with enough body for breakfast.
6 min prep
Keeps the screen on · step-by-step guide · built-in timer
Let the Kefir stage rest for 5 minutes so the texture settles.
Blend Kefir and Banana until smooth.
Complete the Kefir step carefully, keeping the Kefir order unchanged.
Serve with the garnish or side described in the Kefir step.
💡 Tip: Handle Kefir with attention to moisture and timing so it keeps a clear texture beside Banana.
🍽️ Serving suggestion: Serve cold with the recipe's suggested garnish, keeping Kefir as the main focus.
~235
kcal calories
10
g protein
36
g carbs
6
g fat
29.2g
Sugar
4.2g
Fiber
82.6mg
Sodium
1.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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