What else can I make with these ingredients?
This recipe may contain allergens
İskender Kebap
Hard 1 hr~520 kcal 9/10
🥬
Mus Corti Asi
Fermented cabbage, bone-in lamb, and wheat berries cook into a sour, hearty winter pot from Mus.
Hard⏱️ 2 hr 43 min📖 1 min readServes 6~490 kcal🇹🇷 Turkish🌍 Full translation
25 min prep 55 min cook 83 min rest
- #High Protein
- #One-Pot
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 43 min- Prep25 min
- Resting/Marinating1 h 23 min
- Cooking55 min
Ingredients
6 servings
Quick:
- 5 glass(~1000 ml) Corti pickles
- 1.2 kg Bone-in lamb
- 1.5 glass(~300 ml) Cracked wheat
- 1.5 glass(~300 ml) Corti pickle brine
- 2 pcs Onions
- 2 tbsp(~30 ml) Butter
- 3 tbsp(~45 ml) Sunflower oil
- 1 tbsp(~15 ml) Tomato paste
- 1 tbsp(~15 ml) Pepper paste
- 1 dessert spoon(~10 ml) Red pepper flakes
- 4 glass(~800 ml) Water
- 0.5 tsp(~2.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Rinse the cracked wheat and soak it in hot water for 20 minutes.
20 min20:00 - 2
Heat the butter and sunflower oil in a pot.
- 3
Sear the bone-in lamb for 8 minutes.
8 min08:00 - 4
Dice the onions, add to the meat and saute for 5 minutes.
5 min05:00 - 5
Add the tomato paste, pepper paste, red pepper flakes and salt.
- 6
Add corti pickles, cracked wheat, corti brine and water to the pot.
- 7
Cook covered for 40 to 45 minutes, until the meat pulls away from the bone.
45 min45:00 - 8
Rest for 5 minutes to settle the texture before serving hot.
5 min05:00
💡 Tip: Measuring the corti brine keeps the dish pleasantly sour while keeping the salt under control.
🍽️ Serving suggestion: Serve hot with thick village bread and plain yogurt.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~490
kcal calories
31
g protein
42
g carbs
21
g fat
Protein 26%Carbs 35%Fat 39%
GI 12 · Low GIGL 5 · Low GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Mus Corti Asi make?
This recipe serves 6.How long does Mus Corti Asi take?
Prep 25 minutes, cooking 55 minutes, including 83 minutes of passive resting; 163 minutes in total.Is Mus Corti Asi difficult?
This recipe is rated hard.How many calories does Mus Corti Asi have?
Approximately 490 kcal per serving. Protein: 31g, carbs: 42g, fat: 21g.Which allergens does Mus Corti Asi contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Mus Corti Asi need?
This recipe needs 12 ingredients.
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