What else can I make with these ingredients?
This recipe may contain allergens
🇯🇵
Katsu Sando
Medium 35 min~520 kcal 8/10
🍳
Omurice
A Japanese home-style plate of ketchup fried rice wrapped in a soft omelet, warm, gentle, and especially kid-friendly.
Medium⏱️ 40 min📖 1 min readServes 2~520 kcal🇯🇵 Japanese🌍 Full translation
20 min prep 20 min cook
- #Kid-Friendly
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 40 min- Prep20 min
- Cooking20 min
Ingredients
2 servings
Quick:
- 2 kase Cooked rice
- 200 gr Chicken breast
- 4 adet Eggs
- 3 yemek kaşığı(~45 ml) Ketchup
- 0.5 adet Onion
- 1 yemek kaşığı(~15 ml) Vegetable oil
- 0.5 çay kaşığı(~2.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Set out the pan, bowl, and measured ingredients for omurice so the rhythm does not break once cooking starts.
1 min01:00 - 2
Saute the chicken and rice with ketchup for 8 minutes.
8 min08:00 - 3
Beat the eggs and cook a soft omelet.
10 min10:00 - 4
Wrap the rice with the omelet and serve.
- 5
Serve once the omurice texture has settled; waiting too long will firm up the cheesy texture.
💡 Tip: Start cooking skin-side down; the fat renders slowly and the skin turns crisp.
🍽️ Serving suggestion: Serve the omurice hot with a line of ketchup on top.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 75% match~520
kcal calories
19
g protein
58
g carbs
22
g fat
Protein 15%Carbs 46%Fat 39%
GI 24 · Low GIGL 14 · Medium GL
0.4g
Sugar
0.6g
Fiber
188.6mg
Sodium
3.8g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
7/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Omurice make?
This recipe serves 2.How long does Omurice take?
Prep 20 minutes, cooking 20 minutes; 40 minutes in total.Is Omurice difficult?
This recipe is rated medium.How many calories does Omurice have?
Approximately 520 kcal per serving. Protein: 19g, carbs: 58g, fat: 22g.Which allergens does Omurice contain?
This recipe contains Egg. Check it against your dietary needs.Which cuisine does Omurice belong to?
This recipe belongs to Japanese cuisine.How many ingredients does Omurice need?
This recipe needs 7 ingredients.Is Omurice filling?
Satiety bar per serving is 7/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
38 views2 this week
Found an error in this recipe?