Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Peynirli Omlet
Easy 11 min~300 kcal 6/10
🍳
Herbed Egg Skillet
This Van-style skillet cooks eggs with fresh herbs and curd cheese for a quick hearty breakfast.
Easy⏱️ 18 min📖 1 min readServes 2~248 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 8 min cook
- #High Protein
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 18 min- Prep10 min
- Cooking8 min
Ingredients
2 servings
Quick:
- 4 adet eggs
- 80 gr cokelek cheese
- 2 dal scallions
- 0.3 demet parsley
- 1 yemek kaşığı(~15 ml) butter
What else can I make with these ingredients?
Instructions
- 1
Finely chop the scallions and parsley and mix with the cokelek.
- 2
Turn the herbed cheese mixture in butter until fragrant.
2 min02:00 - 3
Crack the eggs into the pan and cook covered.
4 min04:00 - 4
Remove from heat once the whites set and serve hot.
- 5
Serve hot while the surface is glossy; if it cools, steam softens the texture.
💡 Tip: Drying the herbs with paper towels before adding them keeps the eggs from watering down.
🍽️ Serving suggestion: Serve hot with the cokelek and herbs left on top of the eggs.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
- Folate
Nutrition (per serving)
~248
kcal calories
15
g protein
6
g carbs
17
g fat
Protein 25%Carbs 10%Fat 65%
GI 5 · Low GIGL 0 · Low GL
1.4g
Sugar
0g
Fiber
332mg
Sodium
7.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Herbed Egg Skillet make?
This recipe serves 2.How long does Herbed Egg Skillet take?
Prep 10 minutes, cooking 8 minutes; 18 minutes in total.Is Herbed Egg Skillet difficult?
This recipe is rated easy.How many calories does Herbed Egg Skillet have?
Approximately 248 kcal per serving. Protein: 15g, carbs: 6g, fat: 17g.Which allergens does Herbed Egg Skillet contain?
This recipe contains Milk, Egg. Check it against your dietary needs.How many ingredients does Herbed Egg Skillet need?
This recipe needs 5 ingredients.Is Herbed Egg Skillet filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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