Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Harire Tatlısı
Easy 30 min~184 kcal 1/10
🍯
Fig Cups with Fresh Cheese
This Canakkale-style dessert combines fresh figs with labneh and honey in a light finish.
Easy⏱️ 32 min📖 1 min readServes 4~188 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 22 min rest
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 32 min- Prep10 min
- Resting/Marinating22 min
Ingredients
4 servings
Quick:
- 6 pcs Fresh figs
- 150 g Labneh
- 2 tbsp(~30 ml) Honey
- 0.5 glass(~100 ml) Biscuit crumbs
- 2 tbsp(~30 ml) Walnuts
What else can I make with these ingredients?
Instructions
- 1
Cook Fresh figs and Labneh with Honey for 5 minutes, stirring steadily.
- 2
Add Biscuit crumbs and keep the mixture moving until it thickens.
2 min02:00 - 3
Divide into cups, finish with Walnuts, and serve cold.
- 4
Labneli katı kırıntı üstüne yayın, taban dağılmasın.
- 5
İncir ve cevizi ekleyip 20 dakika soğutun.
20 min20:00
💡 Tip: Adding biscuit crumbs with control keeps the dessert smooth without dulling fresh figs.
🍽️ Serving suggestion: Serve cold with walnuts.
Nutrition (per serving)
~188
kcal calories
5
g protein
21
g carbs
9
g fat
Protein 11%Carbs 45%Fat 44%
GI 39 · Low GIGL 8 · Low GL
17.9g
Sugar
0.8g
Fiber
121.8mg
Sodium
4.3g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
- Tree nuts
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Fig Cups with Fresh Cheese make?
This recipe serves 4.How long does Fig Cups with Fresh Cheese take?
Prep 10 minutes, cooking 0 minutes, including 22 minutes of passive resting; 32 minutes in total.Is Fig Cups with Fresh Cheese difficult?
This recipe is rated easy.How many calories does Fig Cups with Fresh Cheese have?
Approximately 188 kcal per serving. Protein: 5g, carbs: 21g, fat: 9g.Which allergens does Fig Cups with Fresh Cheese contain?
This recipe contains Milk, Tree nuts, Gluten. Check it against your dietary needs.How many ingredients does Fig Cups with Fresh Cheese need?
This recipe needs 5 ingredients.Is Fig Cups with Fresh Cheese filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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