What else can I make with these ingredients?
This recipe may contain allergens
🇯🇵
Hiyayakko
Easy 8 min~120 kcal 3/10
🥚
Pidan Doufu
A chilled Chinese appetizer of century egg over silken tofu with soy sauce, ginger, scallion, and sesame oil.
Easy⏱️ 15 min📖 1 min readServes 4~150 kcal🇨🇳 Chinese
15 min prep
- #Under 30 min
- #Low Calorie
🥚
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 15 min- Prep15 min
Ingredients
4 servings
Quick:
For the sauce
- 2 tbsp(~30 ml) Soya sosu
- 1 tbsp(~15 ml) Pirinç sirkesi
- 1 dessert spoon(~10 ml) Susam yağı
- 2 pcs Siyah yumurta
- 400 g İpeksi tofu
- 2 sprig Taze soğan
- 1 dessert spoon(~10 ml) Taze zencefil
- 1 dessert spoon(~10 ml) Acı biber yağı
- 0.3 bunch Kişniş
- 0.3 tsp(~1.5 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Tofuyu kağıt havluyla nazikçe kurulayın ve iri küpler halinde servis tabağına alın.
- 2
Siyah yumurtaları soyup dilimleyin.
- 3
Soya sosu, pirinç sirkesi, susam yağı, acı biber yağı, zencefil ve tuzu karıştırın.
- 4
Yumurta dilimlerini tofunun üstüne yerleştirin.
- 5
Sosu gezdirin, taze soğan ve kişniş serpin.
- 6
Pidan doufuyu 10 dakika soğutup servis edin.
10 min10:00
💡 Tip: Tofuyu bıçakla bastırmadan kesin; ipeksi tofu kırılgan olduğu için geniş spatula ile tabağa almak formunu korur.
🍽️ Serving suggestion: Pidan doufuyu soğuk başlangıç olarak yasemin çayı, salatalık dilimleri ve hafif acı yağla sun.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~150
kcal calories
10
g protein
5
g carbs
9
g fat
Protein 28%Carbs 14%Fat 58%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Egg
- Soy
- Sesame
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Pidan Doufu make?
This recipe serves 4.How long does Pidan Doufu take?
Prep 15 minutes, cooking 0 minutes; 15 minutes in total.Is Pidan Doufu difficult?
This recipe is rated easy.How many calories does Pidan Doufu have?
Approximately 150 kcal per serving. Protein: 10g, carbs: 5g, fat: 9g.Which allergens does Pidan Doufu contain?
This recipe contains Egg, Soy, Sesame. Check it against your dietary needs.Which cuisine does Pidan Doufu belong to?
This recipe belongs to Chinese cuisine.How many ingredients does Pidan Doufu need?
This recipe needs 10 ingredients.
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