A dark hot chocolate scented with orange zest, warm, creamy, and the kind of cup that lingers after the last sip.
5 min prep 8 min cook
Keeps the screen on · step-by-step guide · built-in timer
Heat the milk in a saucepan.
Add the chocolate and let it melt.
Stir in the orange zest and cocoa, then serve.
💡 Tip: Try not to grate any of the white pith; bitterness takes over very quickly.
🍽️ Serving suggestion: Serve with a little extra orange zest over the top.
~240
kcal calories
7
g protein
25
g carbs
12
g fat
19.8g
Sugar
6.3g
Fiber
95.1mg
Sodium
13.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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