A Colombian soup of chicken, beef, corn, yuca, plantain, potato, herbs, and a rich broth.
25 min prep 85 min cook
Keeps the screen on · step-by-step guide · built-in timer
Tavuk, dana eti, soğan, sarımsak ve suyu tencereye alın.
Etleri 40 dakika orta ateşte pişirin.
Yuca, plantain, mısır ve patatesi iri doğrayın.
Sebzeleri tencereye ekleyip 35 dakika pişirin.
Tavuğu kemiklerinden ayırıp tekrar çorbaya katın.
Tuzu ayarlayıp 10 dakika daha kaynatın.
Kişniş ve lime ile servis edin.
💡 Tip: Yuca ve plantaini iri bırakın; uzun pişerken çorbaya gövde verir ama tamamen dağılmaz.
🍽️ Serving suggestion: Avokado, beyaz pirinç, kişniş ve lime dilimleriyle derin kaselerde servis edin.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~510
kcal calories
34
g protein
58
g carbs
16
g fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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