What else can I make with these ingredients?
This recipe may contain allergens
Beyti Sarma
Medium 55 min~610 kcal 9/10
Sapsap Kofte
Flat beef patties from Bartin are kneaded with onion, bread, parsley and spices, rested, then grilled until smoky.
Medium⏱️ 42 min📖 1 min readServes 5~390 kcal🇹🇷 Turkish
28 min prep 14 min cook
- #High Protein
- #For Guests
- #Easy
🍽️
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 42 min- Prep28 min
- Cooking14 min
Ingredients
5 servings
Quick:
Köfte
- 650 g Dana kıyma
- 1 pcs Kuru soğan
- 2 clove Sarımsak
- 0.8 glass(~160 ml) Bayat ekmek içi
- 0.3 bunch Maydanoz
Baharat
- 1 tsp(~5 ml) Kimyon
- 1 tsp(~5 ml) Karabiber
- 1.5 dessert spoon(~15 ml) Tuz
Izgara
- 1 tbsp(~15 ml) Sıvı yağ
What else can I make with these ingredients?
Instructions
- 1
Kuru soğanı rendele, sarımsağı ez, maydanozu ince kıy ve ekmek içini ufala.
6 min06:00 - 2
Dana kıyma, soğan, sarımsak, ekmek içi, maydanoz, kimyon, karabiber ve tuzu geniş kapta yoğur.
10 min10:00 - 3
Harç toparlanınca üstünü kapatıp buzdolabında 2 saat dinlendir.
2 hr120:00 - 4
Dinlenen harcı tekrar yoğur, iri ceviz büyüklüğünde parçalara ayır ve avuçla yassılaştır.
6 min06:00 - 5
Izgara tavayı hafif yağla ısıt, köfteleri yerleştir.
3 min03:00 - 6
Köfteleri sık sık çevirerek iki yüzü kızarana kadar pişir.
11 min11:00 - 7
Şapşap köfteleri 3 dakika dinlendirip sıcak servis et.
3 min03:00
💡 Tip: Köfte harcını dinlendirmek ızgarada dağılmayı azaltır ve soğan suyunun ete işlemesini sağlar.
🍽️ Serving suggestion: Sıcak lavaş, köz biber, domates ve ayranla servis et.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
Nutrition (per serving)
~390
kcal calories
27
g protein
10
g carbs
28
g fat
Protein 27%Carbs 10%Fat 63%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Sapsap Kofte make?
This recipe serves 5.How long does Sapsap Kofte take?
Prep 28 minutes, cooking 14 minutes; 42 minutes in total.Is Sapsap Kofte difficult?
This recipe is rated medium.How many calories does Sapsap Kofte have?
Approximately 390 kcal per serving. Protein: 27g, carbs: 10g, fat: 28g.Which allergens does Sapsap Kofte contain?
This recipe contains Gluten. Check it against your dietary needs.How many ingredients does Sapsap Kofte need?
This recipe needs 9 ingredients.
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