What else can I make with these ingredients?
This recipe may contain allergensOrman Kebabı
Medium 1 hr 40 min~430 kcal 10/10
🥘
Semur Daging
An Indonesian beef stew with sweet soy sauce, shallots, nutmeg, potatoes, and a dark aromatic gravy.
Medium⏱️ 1 hr 37 min📖 1 min readServes 6~520 kcal🇮🇩 Indonesian🌍 Full translation
22 min prep 75 min cook
- #High Protein
- #One-Pot
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 37 min- Prep22 min
- Cooking1 h 15 min
Ingredients
6 servings
Quick:
For the stew
- 800 g Diced beef
- 3 Potatoes
For flavoring
- 8 Shallots
- 4 clove Garlic
For the sauce
- 5 tbsp(~75 ml) Sweet soy sauce
- 2 Tomatoes
For the spice mix
- 0.3 tsp(~1.5 ml) Nutmeg
- 3 Cloves
For cooking
- 3 cup(~600 ml) Water
- 3 tbsp(~45 ml) Vegetable oil
General
- 1 dessert spoon(~10 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Puree the shallots and garlic.
- 2
Sear the beef in oil for 8 minutes.
8 min08:00 - 3
Add the aromatic paste and fry for 5 minutes.
5 min05:00 - 4
Add the sweet soy sauce, tomatoes, nutmeg, and cloves to the pot.
- 5
Add the water and cook the beef over low heat for 55 minutes.
55 min55:00 - 6
Add the potatoes and cook for another 18 minutes.
18 min18:00 - 7
When the consistency thickens, serve hot.
💡 Tip: Add the sweet soy sauce after searing the beef; if it goes in early, it can burn quickly in the pot.
🍽️ Serving suggestion: Serve with white rice, pickled cucumber, and fried shallots.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~520
kcal calories
34
g protein
42
g carbs
24
g fat
Protein 26%Carbs 32%Fat 42%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Soy
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Semur Daging make?
This recipe serves 6.How long does Semur Daging take?
Prep 22 minutes, cooking 75 minutes; 97 minutes in total.Is Semur Daging difficult?
This recipe is rated medium.How many calories does Semur Daging have?
Approximately 520 kcal per serving. Protein: 34g, carbs: 42g, fat: 24g.Which allergens does Semur Daging contain?
This recipe contains Soy. Check it against your dietary needs.Which cuisine does Semur Daging belong to?
This recipe belongs to Indonesian cuisine.How many ingredients does Semur Daging need?
This recipe needs 11 ingredients.
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