What else can I make with these ingredients?
This recipe may contain allergens
Tavuk Göğsü
Medium 3 hr 8 min~230 kcal 2/10
🍰
Sinop Princess Dessert
A small Sinop pastry with two tart shells, pastry cream, chocolate coating, and pistachio garnish.
Hard⏱️ 1 hr 10 min📖 1 min readServes 8~360 kcal🇹🇷 Turkish🌍 Full translation
30 min prep 25 min cook 15 min rest
- #For Guests
- #Kid-Friendly
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep30 min
- Resting/Marinating15 min
- Cooking25 min
Ingredients
8 servings
Quick:
For the dough
- 2 su bardağı(~400 ml) Flour
- 120 gr Butter
- 0.5 su bardağı(~100 ml) Powdered sugar
- 1 adet Egg yolk
For the cream
- 2 su bardağı(~400 ml) Milk
- 0.5 su bardağı(~100 ml) Granulated sugar
- 1 adet Egg
- 2 yemek kaşığı(~30 ml) Wheat starch
- 1 çay kaşığı(~5 ml) Vanilla
For the topping
- 160 gr Dark chocolate
- 0.3 su bardağı(~60 ml) Pistachios
What else can I make with these ingredients?
Instructions
- 1
Knead the flour, butter, powdered sugar, and egg yolk into tart dough.
- 2
Rest the dough for 10 minutes and press it thinly into small molds.
10 min10:00 - 3
Bake the tart shells at 175°C for 14 minutes, until lightly browned.
14 min14:00 - 4
Whisk the milk, granulated sugar, egg, and wheat starch in a pot.
- 5
Cook the cream for 7 minutes, until thick, then add the vanilla and cool.
7 min07:00 - 6
Spread cream on half of the cooled tart shells and cover with the remaining shells.
- 7
Melt the dark chocolate, coat the tops of the desserts, and sprinkle with pistachios.
- 8
Chill the coated small tarts in the refrigerator for 15 minutes, until the coating sets.
15 min15:00
💡 Tip: Do not add the cream before the tart shells are completely cool; warm pastry loosens the cream and makes it slide under the chocolate coating.
🍽️ Serving suggestion: Serve princess dessert cold, with strong tea or plain Turkish coffee to complete the Sinop pastry-shop feeling.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~360
kcal calories
7
g protein
45
g carbs
16
g fat
Protein 8%Carbs 51%Fat 41%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Sinop Princess Dessert make?
This recipe serves 8.How long does Sinop Princess Dessert take?
Prep 30 minutes, cooking 25 minutes, including 15 minutes of passive resting; 70 minutes in total.Is Sinop Princess Dessert difficult?
This recipe is rated hard.How many calories does Sinop Princess Dessert have?
Approximately 360 kcal per serving. Protein: 7g, carbs: 45g, fat: 16g.Which allergens does Sinop Princess Dessert contain?
This recipe contains Gluten, Milk, Egg, Tree nuts. Check it against your dietary needs.How many ingredients does Sinop Princess Dessert need?
This recipe needs 11 ingredients.
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