What else can I make with these ingredients?Kağıt Kebabı
Medium 3 hr 38 min~420 kcal 10/10
🥩
Stifado
A Greek beef stew slowly cooked with pearl onions, tomato, and cinnamon, dark and tender enough to spoon over bread or rice.
Medium⏱️ 2 hr 20 min📖 1 min readServes 5~430 kcal🇬🇷 Greek🌍 Full translation
25 min prep 110 min cook 5 min rest
- #One-Pot
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 20 min- Prep25 min
- Resting/Marinating5 min
- Cooking1 h 50 min
Ingredients
5 servings
Quick:
- 800 gr Beef
- 500 gr Pearl onions
- 300 ml Tomato puree
- 1 adet Cinnamon stick
- 2 yemek kaşığı(~30 ml) Olive oil
- 2 diş Garlic
- 2 yemek kaşığı(~30 ml) Red wine vinegar
- 2 adet Bay leaves
What else can I make with these ingredients?
Instructions
- 1
Sear the beef in batches in olive oil.
6 min06:00 - 2
Add the pearl onions and garlic and turn for 5 minutes.
5 min05:00 - 3
Add the tomato puree, vinegar, cinnamon, and bay leaves.
- 4
Cook over low heat for 100 to 110 minutes until the meat is tender enough to pull apart with a fork.
1 hr 50 min110:00 - 5
Rest for 5 minutes and serve without breaking up the pearl onions.
5 min05:00
💡 Tip: Cook the stew gently after sealing the beef; the pearl onions stay whole and the meat turns fork-tender.
🍽️ Serving suggestion: Serve with bread or rice to catch the sauce.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~430
kcal calories
32
g protein
12
g carbs
27
g fat
Protein 31%Carbs 11%Fat 58%
GI 26 · Low GIGL 3 · Low GL
10.8g
Sugar
4.7g
Fiber
131.6mg
Sodium
9.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
9/10Very filling, for a really hungry day
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FAQ
How many servings does Stifado make?
This recipe serves 5.How long does Stifado take?
Prep 25 minutes, cooking 110 minutes, including 5 minutes of passive resting; 140 minutes in total.Is Stifado difficult?
This recipe is rated medium.How many calories does Stifado have?
Approximately 430 kcal per serving. Protein: 32g, carbs: 12g, fat: 27g.Is Stifado allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Stifado belong to?
This recipe belongs to Greek cuisine.How many ingredients does Stifado need?
This recipe needs 8 ingredients.Is Stifado filling?
Satiety bar per serving is 9/10; keeps you full for a long time, made for a very hungry day. The score is based on protein, fiber and the satiety index.
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