What else can I make with these ingredients?
This recipe may contain allergens
🇪🇸
Sopa de Ajo
Easy 30 min~180 kcal 5/10
🥚
Stracciatella Soup
A Roman egg-drop soup made by streaming beaten eggs, grated cheese, and a little nutmeg into hot broth.
Easy⏱️ 25 min📖 1 min readServes 4~210 kcal🇮🇹 Italian🌍 Full translation
10 min prep 15 min cook
- #High Protein
- #Under 30 min
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 25 min- Prep10 min
- Cooking15 min
Ingredients
4 servings
Quick:
For the soup
- 5 glass(~1000 ml) Chicken stock
Yumurtalı karışım için
- 3 pcs Eggs
- 70 g Parmesan or aged kasar
- 1 tbsp(~15 ml) Semolina
- 0.2 tsp(~1 ml) Grated nutmeg
For serving
- 0.3 bunch Parsley
General
- 0.7 tsp(~3.5 ml) Salt
- 0.4 tsp(~2 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Bring the chicken stock to the edge of a boil in a pot.
- 2
Whisk the eggs, grated cheese, semolina, grated nutmeg, salt, and black pepper in a bowl.
- 3
Lower the heat to medium-low and stream the egg mixture thinly into the chicken stock.
- 4
Stir the soup gently for 2 minutes to form egg ribbons.
2 min02:00 - 5
Finely chop the parsley and add it to the soup.
- 6
Rest the stracciatella soup for 3 minutes and serve hot.
3 min03:00
💡 Tip: Pour the egg mixture in slowly like a thin thread; gentle stirring creates small ribbons rather than large omelet pieces.
🍽️ Serving suggestion: Ladle the soup into hot bowls and serve with optional toasted bread and lemon zest.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
~210
kcal calories
15
g protein
6
g carbs
14
g fat
Protein 29%Carbs 11%Fat 60%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Egg
- Milk
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Stracciatella Soup make?
This recipe serves 4.How long does Stracciatella Soup take?
Prep 10 minutes, cooking 15 minutes; 25 minutes in total.Is Stracciatella Soup difficult?
This recipe is rated easy.How many calories does Stracciatella Soup have?
Approximately 210 kcal per serving. Protein: 15g, carbs: 6g, fat: 14g.Which allergens does Stracciatella Soup contain?
This recipe contains Egg, Milk, Gluten. Check it against your dietary needs.Which cuisine does Stracciatella Soup belong to?
This recipe belongs to Italian cuisine.How many ingredients does Stracciatella Soup need?
This recipe needs 8 ingredients.
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