Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Harire Tatlısı
Easy 30 min~184 kcal 1/10
🍯
Nevzine Cups with Tahini and Molasses
This Kayseri-style dessert layers walnut crumbs with tahini and molasses into a rich cup sweet.
Easy⏱️ 52 min📖 1 min readServes 4~248 kcal🇹🇷 Turkish🌍 Full translation
12 min prep 10 min cook 30 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 52 min- Prep12 min
- Resting/Marinating30 min
- Cooking10 min
Ingredients
4 servings
Quick:
For the base
- 1.5 cup(~300 ml) Biscuit crumbs
- 20 g Melted butter
For the filling
- 0.5 cup(~100 ml) Walnuts
For the sauce
- 3 tbsp(~45 ml) Tahini
- 3 tbsp(~45 ml) Grape molasses
What else can I make with these ingredients?
Instructions
- 1
Mix the biscuit crumbs with the melted butter and press them into the base of the cup; 2 tablespoons crumbs per cup is enough.
- 2
In a separate bowl, whisk the tahini and grape molasses into a smooth cream; if needed, loosen with 1 tablespoon hot water.
- 3
Sprinkle half the walnuts over the biscuit base, then drizzle over two thirds of the tahini molasses sauce.
- 4
For the second layer, divide the remaining walnuts and sauce, then level the surface.
- 5
Rest the cups in the refrigerator for at least 30 minutes so the tahini sauce settles and softens the base; serve cold.
30 min30:00
💡 Tip: Pouring the sauce over the dessert while warm helps soften the biscuit base. Add the molasses to the sauce without boiling it so its aroma stays intact.
🍽️ Serving suggestion: Serve in glass cups with crushed walnuts and a few drops of molasses on top. Bitter Turkish coffee balances the richness of nevzine.
Nutrition (per serving)
~248
kcal calories
5
g protein
27
g carbs
13
g fat
Protein 8%Carbs 44%Fat 48%
GI 38 · Low GIGL 10 · Low GL
29.7g
Sugar
3.5g
Fiber
277.7mg
Sodium
6.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Tree nuts
- Sesame
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Nevzine Cups with Tahini and Molasses make?
This recipe serves 4.How long does Nevzine Cups with Tahini and Molasses take?
Prep 12 minutes, cooking 10 minutes, including 30 minutes of passive resting; 52 minutes in total.Is Nevzine Cups with Tahini and Molasses difficult?
This recipe is rated easy.How many calories does Nevzine Cups with Tahini and Molasses have?
Approximately 248 kcal per serving. Protein: 5g, carbs: 27g, fat: 13g.Which allergens does Nevzine Cups with Tahini and Molasses contain?
This recipe contains Gluten, Tree nuts, Sesame, Milk. Check it against your dietary needs.How many ingredients does Nevzine Cups with Tahini and Molasses need?
This recipe needs 5 ingredients.Is Nevzine Cups with Tahini and Molasses filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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