Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇪🇸
San Sebastian Cheesecake
Medium 5 hr 30 min~520 kcal 3/10
🥧
Tarte au Sucre
Quebec sugar pie with brown sugar cream filling baked in a flaky pastry shell.
Medium⏱️ 1 hr📖 1 min readServes 8~410 kcal🇨🇦 Canadian🌍 Full translation
24 min prep 36 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h- Prep24 min
- Cooking36 min
Ingredients
8 servings
Quick:
For the base
- 1 Tart shell
For the filling
- 1.4 cup(~280 ml) Brown sugar
- 1 cup(~200 ml) Cream
- 2 Eggs
- 2 tbsp(~30 ml) Flour
- 2 tbsp(~30 ml) Butter
- 1 tsp(~5 ml) Vanilla
- 1 pinch Salt
What else can I make with these ingredients?
Instructions
- 1
Place the tart shell in the pan and prick it with a fork.
- 2
Parbake the base in a 190°C oven for 10 minutes.
10 min10:00 - 3
Mix the brown sugar, flour, and salt.
- 4
Add the cream, eggs, and vanilla and whisk until smooth.
- 5
Stir the melted butter into the filling and pour it into the crust.
- 6
Bake the tart in a 180°C oven for 26 minutes, until the edges set.
26 min26:00 - 7
Rest for at least 30 minutes before slicing.
30 min30:00
💡 Tip: The center may still wobble slightly when the tart comes out of the oven; it sets as it cools.
🍽️ Serving suggestion: Serve thin slices with plain coffee and optional lightly whipped cream.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~410
kcal calories
5
g protein
58
g carbs
18
g fat
Protein 5%Carbs 56%Fat 39%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Tarte au Sucre make?
This recipe serves 8.How long does Tarte au Sucre take?
Prep 24 minutes, cooking 36 minutes; 60 minutes in total.Is Tarte au Sucre difficult?
This recipe is rated medium.How many calories does Tarte au Sucre have?
Approximately 410 kcal per serving. Protein: 5g, carbs: 58g, fat: 18g.Which allergens does Tarte au Sucre contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Tarte au Sucre belong to?
This recipe belongs to Canadian cuisine.How many ingredients does Tarte au Sucre need?
This recipe needs 8 ingredients.
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