This Nevsehir-style compote simmers raisins with clove into a chilled sweet drink.
6 min prep 40 min cook
Keeps the screen on · step-by-step guide · built-in timer
Rinse the raisins and put them in a pot.
Add the water, cloves, and cinnamon stick and bring to a boil.
Cook over medium heat until the raisins soften.
Remove the cloves and cinnamon and leave the compote to cool.
Chill the drink in the fridge for 1 hour and serve.
💡 Tip: Do not leave cloves in longer than 10 minutes, or the compote becomes overpowering.
🍽️ Serving suggestion: Serve cold in bowls after removing the cloves and cinnamon.
~58
kcal calories
0
g protein
14
g carbs
0
g fat
29.6g
Sugar
2.6g
Fiber
21.3mg
Sodium
0.1g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
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