Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Revani
Easy 45 min~280 kcal 2/10
🍒
Tekirdag Sour Cherry Walnut Slice
This Tekirdag tray dessert folds sour cherries and walnuts into a tender batter, making a moist sweet cut into shareable squares.
Medium⏱️ 2 hr 24 min📖 1 min readServes 10~214 kcal🇹🇷 Turkish🌍 Full translation
20 min prep 30 min cook 94 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 24 min- Prep20 min
- Resting/Marinating1 h 34 min
- Cooking30 min
Ingredients
10 servings
Quick:
For the dough
- 2 glass(~400 ml) Flour
- 2 pcs Egg
- 0.8 glass(~160 ml) Yogurt
- 0.5 glass(~100 ml) İrmik (opsiyonel)
- 1 tsp(~5 ml) Kabartma tozu
- 0.5 glass(~100 ml) Sıvı yağ
For the syrup
- 0.8 glass(~160 ml) Toz şeker (hamur için)
- 1.5 glass(~300 ml) Toz şeker (şerbet için)
- 1 tbsp(~15 ml) Limon suyu (şerbet için)
- 1 glass(~200 ml) Cherries
- 0.5 glass(~100 ml) Walnuts
- 1.5 glass(~300 ml) Su (şerbet için)
What else can I make with these ingredients?
Instructions
- 1
Prepare the batter and fold in the cherries and walnuts.
9 min09:00 - 2
Spread the mixture into the mold.
- 3
Bake the dessert in the oven at 180°C for 25 minutes.
- 4
Yağlanmış fırın tepsisine hamuru dökün; üzerine süzülmüş vişne ve iri kıyılmış cevizleri serpin.
- 5
Önceden 180°C'ye ısıtılmış fırında 25-30 dakika, üzeri altın renk olana kadar pişirin.
25 min25:00 - 6
Tatlı sıcakken ılık şerbeti yavaş yavaş üzerine gezdirin; tepsiyi sallayarak şerbetin eşit dağılmasını sağlayın.
- 7
Oda sıcaklığında en az 1 saat dinlendirip kare veya baklava dilimi şeklinde kesin.
1 hr60:00
💡 Tip: Avoid pressing the cherries too deeply into the batter so they don't sink as they bake.
🍽️ Serving suggestion: Serve warm or cold.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 58% match~214
kcal calories
4
g protein
27
g carbs
10
g fat
Protein 7%Carbs 50%Fat 43%
GI 43 · Low GIGL 12 · Medium GL
2.6g
Sugar
1.3g
Fiber
75.3mg
Sodium
2.4g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (58%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Tekirdag Sour Cherry Walnut Slice make?
This recipe serves 10.How long does Tekirdag Sour Cherry Walnut Slice take?
Prep 20 minutes, cooking 30 minutes, including 94 minutes of passive resting; 144 minutes in total.Is Tekirdag Sour Cherry Walnut Slice difficult?
This recipe is rated medium.How many calories does Tekirdag Sour Cherry Walnut Slice have?
Approximately 214 kcal per serving. Protein: 4g, carbs: 27g, fat: 10g.Which allergens does Tekirdag Sour Cherry Walnut Slice contain?
This recipe contains Gluten, Milk, Egg, Tree nuts. Check it against your dietary needs.How many ingredients does Tekirdag Sour Cherry Walnut Slice need?
This recipe needs 12 ingredients.Is Tekirdag Sour Cherry Walnut Slice filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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