Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
İrmik Helvası Maraş Dondurmalı
Easy 40 min~312 kcal 2/10
🍯
Amasya Dene Hasudasi
Wheat starch, grape molasses, water, and butter cook into Amasya's warm, grainy spoon sweet.
Easy⏱️ 28 min📖 1 min readServes 4~260 kcal🇹🇷 Turkish🌍 Full translation
8 min prep 15 min cook 5 min rest
- #Under 30 min
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 28 min- Prep8 min
- Resting/Marinating5 min
- Cooking15 min
Ingredients
4 servings
Quick:
- 1 su bardağı(~200 ml) Wheat starch
- 1 su bardağı(~200 ml) Grape molasses
- 1 su bardağı(~200 ml) Water
- 2 yemek kaşığı(~30 ml) Butter
- 1 tutam Salt
What else can I make with these ingredients?
Instructions
- 1
Whisk the wheat starch, molasses, water, and salt in a deep bowl until smooth.
- 2
Foam the butter in a heavy pan for 1 minute.
1 min01:00 - 3
Pour the molasses slurry into the pan and stir constantly over medium heat.
- 4
Cook the mixture for 10 minutes, until it becomes grainy and glossy.
10 min10:00 - 5
Cover the pan and rest the dessert for 5 minutes.
5 min05:00 - 6
Transfer to a warm serving plate and serve without waiting.
💡 Tip: Fully loosening the starch with water and molasses before it enters the pan prevents lumps.
🍽️ Serving suggestion: Serve warm with plain Turkish coffee or unsweetened tea.
Nutrition (per serving)
~260
kcal calories
2
g protein
48
g carbs
7
g fat
Protein 3%Carbs 73%Fat 24%
GI 27 · Low GIGL 13 · Medium GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Amasya Dene Hasudasi make?
This recipe serves 4.How long does Amasya Dene Hasudasi take?
Prep 8 minutes, cooking 15 minutes, including 5 minutes of passive resting; 28 minutes in total.Is Amasya Dene Hasudasi difficult?
This recipe is rated easy.How many calories does Amasya Dene Hasudasi have?
Approximately 260 kcal per serving. Protein: 2g, carbs: 48g, fat: 7g.Which allergens does Amasya Dene Hasudasi contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Amasya Dene Hasudasi need?
This recipe needs 5 ingredients.
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