A rich smoothie that turns avocado, cocoa, banana, and oat drink into a softly sweet breakfast glass with a pudding-like body.
6 min prep
Keeps the screen on · step-by-step guide · built-in timer
Put the avocado base and the remaining ingredients in the blender jar.
Blend for 35 to 60 seconds, until smooth.
Pour into cold glasses and serve immediately.
💡 Tip: The avocado should be ripe; firm avocado leaves bits behind.
🍽️ Serving suggestion: Serve with cacao nibs.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~310
kcal calories
5
g protein
28
g carbs
20
g fat
8g
Sugar
10.7g
Fiber
9.2mg
Sodium
2.8g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (60%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Moderate satiety, fine between meals
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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