What else can I make with these ingredients?
Beyti Sarma
Medium 55 min~610 kcal 9/10
🧅
Bistec Encebollado
Puerto Rican steak and onions with garlic, vinegar, oregano, and a tangy pan sauce for rice.
Easy⏱️ 44 min📖 1 min readServes 4~430 kcal🇵🇷 Puerto Rican
20 min prep 24 min cook
- #High Protein
- #Easy
🧅
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 44 min- Prep20 min
- Cooking24 min
Ingredients
4 servings
Quick:
For the meat
- 650 g Dana biftek
For the onions
- 4 pcs Kuru soğan
For the marinade
- 4 clove Sarımsak
- 3 tbsp(~45 ml) Üzüm sirkesi
- 1 dessert spoon(~10 ml) Kuru kekik
For cooking
- 4 tbsp(~60 ml) Zeytinyağı
For the sauce
- 0.5 glass(~100 ml) Domates sosu
General
- 1.2 dessert spoon(~12 ml) Tuz
- 0.5 tsp(~2.5 ml) Karabiber
For serving
- 4 serving Pişmiş pirinç
What else can I make with these ingredients?
Instructions
- 1
Bifteği ince dilimleyin, sarımsağı ezin ve soğanları halka doğrayın.
- 2
Etleri sirke, sarımsak, kekik, tuzun yarısı ve karabiberle 15 dakika marine edin.
15 min15:00 - 3
Zeytinyağının yarısında etleri 4 dakika hızlıca mühürleyin.
4 min04:00 - 4
Etleri tabağa alın, aynı tavaya kalan zeytinyağını ve soğanları ekleyin.
- 5
Soğanları 12 dakika yumuşayıp renk alana kadar pişirin.
12 min12:00 - 6
Domates sosu, kalan tuz ve etleri tavaya geri alın.
- 7
Bisteği 8 dakika soğan sosuyla birlikte pişirip pirinç üstünde servis edin.
8 min08:00
💡 Tip: Eti çok kalın bırakmayın; ince dilimler kısa sürede pişer ve soğan sosu sertleşmeden ete işler.
🍽️ Serving suggestion: Bistec encebolladoyu beyaz pirinç, haşlanmış fasulye veya isteğe bağlı limonlu salatayla sıcak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~430
kcal calories
34
g protein
24
g carbs
22
g fat
Protein 32%Carbs 22%Fat 46%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Bistec Encebollado make?
This recipe serves 4.How long does Bistec Encebollado take?
Prep 20 minutes, cooking 24 minutes; 44 minutes in total.Is Bistec Encebollado difficult?
This recipe is rated easy.How many calories does Bistec Encebollado have?
Approximately 430 kcal per serving. Protein: 34g, carbs: 24g, fat: 22g.Is Bistec Encebollado allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Bistec Encebollado belong to?
This recipe belongs to Puerto Rican cuisine.How many ingredients does Bistec Encebollado need?
This recipe needs 10 ingredients.
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