Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Mersin Kerebiç
Hard 2 hr 5 min~390 kcal 2/10
🍮
Kahramanmaras Semolina Halva with Walnut
This Kahramanmaras dessert roasts semolina with walnut and butter into a warm, rich halva.
Easy⏱️ 54 min📖 1 min readServes 6~248 kcal🇹🇷 Turkish🌍 Full translation
8 min prep 18 min cook 28 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 54 min- Prep8 min
- Resting/Marinating28 min
- Cooking18 min
Ingredients
6 servings
Quick:
- 1 cup(~200 ml) Semolina
- 40 g Butter
- 0.5 cup(~100 ml) Walnuts
- 0.8 cup(~160 ml) Sugar
- 1.5 cup(~300 ml) Water
What else can I make with these ingredients?
Instructions
- 1
Put the semolina and walnuts in the pot with the butter.
- 2
Toast the mixture for 10 minutes, until it smells nutty without the walnuts burning.
10 min10:00 - 3
Add the hot syrup little by little and do not lean too close to the pot because steam will rise.
- 4
Cook the helva over low heat for 8 minutes, until the semolina absorbs all the liquid.
8 min08:00 - 5
Close the lid, rest for 10 minutes, and shape with a spoon.
10 min10:00 - 6
Use extra walnuts instead of cinnamon on the serving plate so the walnut aroma stands out.
💡 Tip: Toasting the semolina over medium heat builds deep aroma without burning it.
🍽️ Serving suggestion: Shape with a spoon and serve the warm helva with walnuts sprinkled on top.
Nutrition (per serving)
~248
kcal calories
5
g protein
28
g carbs
13
g fat
Protein 8%Carbs 45%Fat 47%
GI 45 · Low GIGL 13 · Medium GL
21.5g
Sugar
0.6g
Fiber
45.3mg
Sodium
4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Kahramanmaras Semolina Halva with Walnut make?
This recipe serves 6.How long does Kahramanmaras Semolina Halva with Walnut take?
Prep 8 minutes, cooking 18 minutes, including 28 minutes of passive resting; 54 minutes in total.Is Kahramanmaras Semolina Halva with Walnut difficult?
This recipe is rated easy.How many calories does Kahramanmaras Semolina Halva with Walnut have?
Approximately 248 kcal per serving. Protein: 5g, carbs: 28g, fat: 13g.Which allergens does Kahramanmaras Semolina Halva with Walnut contain?
This recipe contains Gluten, Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Kahramanmaras Semolina Halva with Walnut need?
This recipe needs 5 ingredients.Is Kahramanmaras Semolina Halva with Walnut filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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