Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Su Böreği
Hard 1 hr 41 min~280 kcal 5/10
🌽
Chipa Guasu
A Paraguayan fresh corn bake with onion, eggs, milk, and cheese, soft enough to slice like casserole.
Easy⏱️ 1 hr 5 min📖 1 min readServes 8~330 kcal🇦🇷 Argentine
20 min prep 45 min cook
- #For Guests
- #Baked
- Vegetarian
🌽
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 5 min- Prep20 min
- Cooking45 min
Ingredients
8 servings
Quick:
Hamur
- 5 glass(~1000 ml) Taze mısır tanesi
- 1 pcs Kuru soğan
- 70 g Tereyağı
- 4 pcs Yumurta
- 0.8 glass(~160 ml) Süt
- 250 g Beyaz peynir
Baharat
- 0.8 tsp(~4 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Mısır tanelerinin yarısını iri püre olacak şekilde çek.
5 min05:00 - 2
Soğanı tereyağında 7 dakika yumuşat.
7 min07:00 - 3
Yumurta, süt, peynir, püre mısır ve bütün mısır tanelerini karıştır.
6 min06:00 - 4
Soğanı ve tuzu ekleyip harcı yağlanmış kalıba dök.
4 min04:00 - 5
Chipa guasuyu üstü kızarıp ortası tutana kadar fırınla.
45 min45:00 - 6
Dilimlemeden önce 10 dakika beklet.
10 min10:00
💡 Tip: Mısırın bir kısmını püre, bir kısmını bütün bırakmak hem kremamsı bağ hem de taneli doku verir.
🍽️ Serving suggestion: Ilık dilimler halinde servis edin, yanında ızgara sebze veya yeşil salata isteğe bağlı sunulabilir.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~330
kcal calories
13
g protein
38
g carbs
15
g fat
Protein 15%Carbs 45%Fat 40%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Chipa Guasu make?
This recipe serves 8.How long does Chipa Guasu take?
Prep 20 minutes, cooking 45 minutes; 65 minutes in total.Is Chipa Guasu difficult?
This recipe is rated easy.How many calories does Chipa Guasu have?
Approximately 330 kcal per serving. Protein: 13g, carbs: 38g, fat: 15g.Which allergens does Chipa Guasu contain?
This recipe contains Milk, Egg. Check it against your dietary needs.Which cuisine does Chipa Guasu belong to?
This recipe belongs to Argentine cuisine.How many ingredients does Chipa Guasu need?
This recipe needs 7 ingredients.
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