What else can I make with these ingredients?
This recipe may contain allergens
İskender Kebap
Hard 1 hr~520 kcal 9/10
🥪
Chivito Uruguayo
Thin beef steak, beef ham, cheese, egg, lettuce, tomato, and mayonnaise stack into Uruguay's generous sandwich classic.
Medium⏱️ 43 min📖 1 min readServes 4~690 kcal🇺🇾 Uruguayan🌍 Full translation
25 min prep 18 min cook
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 43 min- Prep25 min
- Cooking18 min
Ingredients
4 servings
Quick:
- 500 gr Beef steak
- 4 adet Sandwich buns
- 4 dilim Beef ham
- 160 gr Mozzarella cheese
- 4 adet Eggs
- 4 yaprak Lettuce
- 2 adet Tomatoes
- 4 yemek kaşığı(~60 ml) Mayonnaise
- 2 yemek kaşığı(~30 ml) Butter
- 1 çay kaşığı(~5 ml) Salt
- 0.5 çay kaşığı(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Pound the beef steaks thin and season with salt and black pepper.
- 2
Heat a pan and cook the steaks in butter for 2 minutes per side.
4 min04:00 - 3
Melt the beef ham and mozzarella slices on top of the steaks for 1 minute.
1 min01:00 - 4
Cook the eggs in a separate pan, leaving the yolks slightly runny.
- 5
Toast the cut sides of the buns in the pan.
- 6
Prepare the lettuce and tomatoes.
- 7
Spread mayonnaise on the buns and layer in the steak, beef ham, cheese, egg, lettuce, and tomato.
- 8
Close the sandwiches without pressing them down and serve hot.
💡 Tip: Pounding the steak very thin makes the sandwich easy to bite through.
🍽️ Serving suggestion: Serve hot with fries and pickles.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Calcium
- Vitamin C
- Vitamin B12
- Folate
Nutrition (per serving)
~690
kcal calories
42
g protein
46
g carbs
38
g fat
Protein 24%Carbs 27%Fat 49%
GI 35 · Low GIGL 16 · Medium GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Chivito Uruguayo make?
This recipe serves 4.How long does Chivito Uruguayo take?
Prep 25 minutes, cooking 18 minutes; 43 minutes in total.Is Chivito Uruguayo difficult?
This recipe is rated medium.How many calories does Chivito Uruguayo have?
Approximately 690 kcal per serving. Protein: 42g, carbs: 46g, fat: 38g.Which allergens does Chivito Uruguayo contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Chivito Uruguayo belong to?
This recipe belongs to Uruguayan cuisine.How many ingredients does Chivito Uruguayo need?
This recipe needs 11 ingredients.
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