Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Ayvalık Zeytinli Yağlama
Easy 15 min~196 kcal 5/10
🍞
Gobit Bread with Nigella
This Konya gobit bakes soft dough with nigella seeds into a fluffy breakfast loaf.
Easy⏱️ 1 hr 21 min📖 1 min readServes 6~198 kcal🇹🇷 Turkish🌍 Full translation
16 min prep 20 min cook 45 min rest
- #For Guests
- Vegan
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 21 min- Prep16 min
- Resting/Marinating45 min
- Cooking20 min
Ingredients
6 servings
Quick:
- 3 cup(~600 ml) Flour
- 1.3 cup(~260 ml) Water
- 1 tbsp(~15 ml) Nigella seeds
- 0.5 tsp(~2.5 ml) Salt
- 1 tbsp(~15 ml) Olive oil
What else can I make with these ingredients?
Instructions
- 1
Mix 3 cups flour, 1.25 cups water, and salt, then knead for 7 minutes.
7 min07:00 - 2
Add 1 tablespoon nigella seeds to the dough and knead until evenly distributed.
- 3
Rest the dough for 20 minutes, keeping it covered so the surface does not dry out.
20 min20:00 - 4
Roll the dough into small gobit breads and brush the tops with olive oil.
- 5
Bake the breads in a 190°C oven for 18 minutes, until the bottoms are dry and the tops are colored.
18 min18:00
💡 Tip: Lightly moistening the surface helps the nigella seeds adhere to the bread.
🍽️ Serving suggestion: Slice and serve hot with honey and cheese.
Nutrition (per serving)
~198
kcal calories
6
g protein
34
g carbs
4
g fat
Protein 12%Carbs 69%Fat 19%
GI 18 · Low GIGL 6 · Low GL
0.2g
Sugar
1.6g
Fiber
196.7mg
Sodium
0.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Gobit Bread with Nigella make?
This recipe serves 6.How long does Gobit Bread with Nigella take?
Prep 16 minutes, cooking 20 minutes, including 45 minutes of passive resting; 81 minutes in total.Is Gobit Bread with Nigella difficult?
This recipe is rated easy.How many calories does Gobit Bread with Nigella have?
Approximately 198 kcal per serving. Protein: 6g, carbs: 34g, fat: 4g.Which allergens does Gobit Bread with Nigella contain?
This recipe contains Gluten. Check it against your dietary needs.How many ingredients does Gobit Bread with Nigella need?
This recipe needs 5 ingredients.Is Gobit Bread with Nigella filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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