Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇷🇺
Syrniki
Easy 27 min~290 kcal 6/10
🥔
Draniki
Grated potatoes, onion, and egg fry into crisp Eastern European potato pancakes.
Easy⏱️ 30 min📖 1 min readServes 4~280 kcal🇷🇺 Russian🌍 Full translation
15 min prep 15 min cook
- #Under 30 min
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 30 min- Prep15 min
- Cooking15 min
Ingredients
4 servings
Quick:
For serving
- 0.5 su bardağı(~100 ml) Sour cream
- 0.3 demet Dill
- 700 gr Potatoes
- 1 adet Onion
- 1 adet Egg
- 2 yemek kaşığı(~30 ml) Flour
- 1 çay kaşığı(~5 ml) Salt
- 0.3 çay kaşığı(~1.5 ml) Black pepper
- 0.3 su bardağı(~60 ml) Vegetable oil
What else can I make with these ingredients?
Instructions
- 1
Finely grate the potatoes and onion.
- 2
Squeeze the mixture in a clean cloth to remove excess liquid.
- 3
Mix the egg, flour, salt, and black pepper into the potatoes.
- 4
Heat the oil in a pan over medium heat.
- 5
Spoon the mixture into the pan and spread into thin rounds.
- 6
Cook the draniki for 3 minutes on each side, until browned.
6 min06:00 - 7
Drain on paper towels and serve hot with sour cream and dill.
💡 Tip: Squeezing the grated potatoes dry helps the outside fry crisp.
🍽️ Serving suggestion: Serve hot with sour cream, dill, and pickled cucumber.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~280
kcal calories
8
g protein
34
g carbs
13
g fat
Protein 11%Carbs 48%Fat 41%
GI 53 · Low GIGL 18 · Medium GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Egg
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Draniki make?
This recipe serves 4.How long does Draniki take?
Prep 15 minutes, cooking 15 minutes; 30 minutes in total.Is Draniki difficult?
This recipe is rated easy.How many calories does Draniki have?
Approximately 280 kcal per serving. Protein: 8g, carbs: 34g, fat: 13g.Which allergens does Draniki contain?
This recipe contains Egg, Gluten, Milk. Check it against your dietary needs.Which cuisine does Draniki belong to?
This recipe belongs to Russian cuisine.How many ingredients does Draniki need?
This recipe needs 9 ingredients.
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