Vegan
What else can I make with these ingredients?Mısır Ekmeği
Easy 50 min~210 kcal 4/10
Faina
A Uruguayan chickpea flour flatbread baked thin and served in wedges, often beside pizza.
Easy⏱️ 38 min📖 1 min readServes 6~230 kcal🇺🇾 Uruguayan🌍 Full translation
10 min prep 28 min cook
- Vegan
- #Budget-Friendly
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 38 min- Prep10 min
- Cooking28 min
Ingredients
6 servings
Quick:
- 2 cup(~400 ml) Chickpea flour
- 2.5 cup(~500 ml) Water
- 4 tbsp(~60 ml) Olive oil
- 1 tsp(~5 ml) Salt
- 0.5 tsp(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Whisk the chickpea flour, water, salt, and black pepper until smooth.
- 2
Rest the batter for 20 minutes.
20 min20:00 - 3
Heat a cast iron pan in a 220°C oven.
- 4
Pour olive oil into the pan and spread the batter in a thin layer.
- 5
Bake for 25 to 28 minutes, until the top is browned.
28 min28:00 - 6
Serve hot in triangular slices.
💡 Tip: Preheating the pan makes the bottom of the faina crisp and reduces sticking.
🍽️ Serving suggestion: Serve with pizza or on its own with peppery olive oil.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~230
kcal calories
8
g protein
27
g carbs
10
g fat
Protein 14%Carbs 47%Fat 39%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Faina make?
This recipe serves 6.How long does Faina take?
Prep 10 minutes, cooking 28 minutes; 38 minutes in total.Is Faina difficult?
This recipe is rated easy.How many calories does Faina have?
Approximately 230 kcal per serving. Protein: 8g, carbs: 27g, fat: 10g.Is Faina allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Faina belong to?
This recipe belongs to Uruguayan cuisine.How many ingredients does Faina need?
This recipe needs 5 ingredients.
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