Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Harire Tatlısı
Easy 30 min~184 kcal 1/10
🎀
Izmir Dibile Dessert
Thin dough ribbons fry into bow shapes, then dip into grape molasses syrup for an old Yörük dessert from Izmir.
Hard⏱️ 1 hr📖 1 min readServes 6~330 kcal🇹🇷 Turkish🌍 Full translation
35 min prep 25 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h- Prep35 min
- Cooking25 min
Ingredients
6 servings
Quick:
For the dough
- 2.5 cup(~500 ml) Flour
- 1 Egg
- 0.5 cup(~100 ml) Water
- 1 pinch Salt
For frying
- 3 cup(~600 ml) Vegetable oil
For the syrup
- 0.8 cup(~160 ml) Grape molasses
- 0.8 cup(~160 ml) Granulated sugar
- 1 cup(~200 ml) Water
For serving
- 0.5 cup(~100 ml) Walnuts
- 0.5 tsp(~2.5 ml) Cinnamon
What else can I make with these ingredients?
Instructions
- 1
Knead the flour, egg, water, and salt into a firm dough.
- 2
Rest the dough covered for 15 minutes.
15 min15:00 - 3
Boil the molasses, sugar, and water for 8 minutes to make a warm syrup.
8 min08:00 - 4
Roll the dough very thinly and cut into long strips.
- 5
Fold the strips like bows or roll them into spirals.
- 6
Fry the dibile in 175°C oil for 3 minutes, until golden.
3 min03:00 - 7
Dip the hot dibile into the warm syrup and lift them out.
- 8
Serve immediately with walnuts and cinnamon.
💡 Tip: Rolling the dough very thin lets the dibile puff crisp in the oil without turning hard.
🍽️ Serving suggestion: Lift from the warm syrup and serve with walnuts and cinnamon alongside tea.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~330
kcal calories
6
g protein
52
g carbs
11
g fat
Protein 7%Carbs 63%Fat 30%
GI 50 · Low GIGL 26 · High GL
36g
Sugar
2.3g
Fiber
116.9mg
Sodium
14.2g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Egg
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Izmir Dibile Dessert make?
This recipe serves 6.How long does Izmir Dibile Dessert take?
Prep 35 minutes, cooking 25 minutes; 60 minutes in total.Is Izmir Dibile Dessert difficult?
This recipe is rated hard.How many calories does Izmir Dibile Dessert have?
Approximately 330 kcal per serving. Protein: 6g, carbs: 52g, fat: 11g.Which allergens does Izmir Dibile Dessert contain?
This recipe contains Gluten, Egg, Tree nuts. Check it against your dietary needs.How many ingredients does Izmir Dibile Dessert need?
This recipe needs 10 ingredients.Is Izmir Dibile Dessert filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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