Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇫🇷
Tarte Tatin
Medium 1 hr 15 min~340 kcal 2/10
⭐
Joulutorttu
A Finnish star shaped puff pastry tart filled with prune jam and finished with powdered sugar.
Medium⏱️ 43 min📖 1 min readServes 10~330 kcal🇫🇮 Finnish🌍 Full translation
25 min prep 18 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 43 min- Prep25 min
- Cooking18 min
Ingredients
10 servings
Quick:
- 800 g Puff pastry
- 250 g Prunes
- 1 cup(~200 ml) Water
- 3 tbsp(~45 ml) Granulated sugar
- 1 dessert spoon(~10 ml) Lemon juice
- 1 Egg
- 2 tbsp(~30 ml) Powdered sugar
What else can I make with these ingredients?
Instructions
- 1
Cook the prunes, water, and sugar for 12 minutes, until softened.
12 min12:00 - 2
Add the lemon juice, puree the mixture, and cool.
- 3
Make short cuts from the corners of the puff pastry squares toward the center.
- 4
Place prune puree in the center of each square and fold the corners like a star.
- 5
Brush with beaten egg.
- 6
Bake at 200°C for 18 minutes, until puffed and browned.
18 min18:00 - 7
Sprinkle with powdered sugar once cool.
💡 Tip: The prune puree must cool completely; hot filling softens the puff pastry layers too early.
🍽️ Serving suggestion: Serve joulutorttu with warm coffee and optional vanilla ice cream.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~330
kcal calories
5
g protein
46
g carbs
14
g fat
Protein 6%Carbs 56%Fat 38%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Joulutorttu make?
This recipe serves 10.How long does Joulutorttu take?
Prep 25 minutes, cooking 18 minutes; 43 minutes in total.Is Joulutorttu difficult?
This recipe is rated medium.How many calories does Joulutorttu have?
Approximately 330 kcal per serving. Protein: 5g, carbs: 46g, fat: 14g.Which allergens does Joulutorttu contain?
This recipe contains Gluten, Egg. Check it against your dietary needs.Which cuisine does Joulutorttu belong to?
This recipe belongs to Finnish cuisine.How many ingredients does Joulutorttu need?
This recipe needs 7 ingredients.
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