Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Hamsiköy Sütlacı
Easy 1 hr 5 min~256 kcal 2/10
🍯
Kilis Zungul
A Kilis dessert where pieces of grape pestil (fruit leather) are dipped in an egg-and-flour batter, fried until crisp, and topped with walnuts or pistachios.
Easy⏱️ 35 min📖 1 min readServes 6~340 kcal🇹🇷 Turkish🌍 Full translation
20 min prep 15 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 35 min- Prep20 min
- Cooking15 min
Ingredients
6 servings
Quick:
- 250 g Grape fruit leather
- 1 cup(~200 ml) Flour
- 2 Eggs
- 0.5 tsp(~2.5 ml) Baking powder
- 0.3 cup(~60 ml) Water
- 0.5 tsp(~2.5 ml) Cinnamon
- 2 cup(~400 ml) Sunflower oil
- 0.5 cup(~100 ml) Walnut kernels
What else can I make with these ingredients?
Instructions
- 1
Cut the grape fruit leather into palm sized squares.
- 2
Whisk the flour, eggs, baking powder, water, and cinnamon into a pourable batter.
- 3
Dip the fruit leather squares in the batter until every side is coated.
- 4
Fry in hot oil for 3 minutes on each side, until golden.
3 min03:00 - 5
Transfer the fried pieces to a sieve and drain the excess oil.
- 6
Sprinkle crushed walnuts over the top and serve warm.
💡 Tip: Thin fruit leather holds the batter better; dip the pieces until every side is coated, then shake off the excess.
🍽️ Serving suggestion: Serve zungul warm with tea, sprinkled with crushed walnuts or pistachios.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~340
kcal calories
6
g protein
55
g carbs
11
g fat
Protein 7%Carbs 64%Fat 29%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Kilis Zungul make?
This recipe serves 6.How long does Kilis Zungul take?
Prep 20 minutes, cooking 15 minutes; 35 minutes in total.Is Kilis Zungul difficult?
This recipe is rated easy.How many calories does Kilis Zungul have?
Approximately 340 kcal per serving. Protein: 6g, carbs: 55g, fat: 11g.Which allergens does Kilis Zungul contain?
This recipe contains Gluten, Egg, Tree nuts. Check it against your dietary needs.How many ingredients does Kilis Zungul need?
This recipe needs 8 ingredients.
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