Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇫🇷
Profiterol
Hard 1 hr 20 min~390 kcal 2/10
🍩
Kurtoskalacs Chimney Cake
Sweet yeasted dough wraps around a cylinder, caramelizes in sugar, and becomes a crisp Hungarian chimney cake.
Hard⏱️ 2 hr 36 min📖 1 min readServes 8~330 kcal🇭🇺 Hungarian🌍 Full translation
60 min prep 18 min cook 78 min rest
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 36 min- Prep1 h
- Resting/Marinating1 h 18 min
- Cooking18 min
Ingredients
8 servings
Quick:
For the dough
- 500 g flour
- 250 ml milk
- 7 g instant yeast
- 80 g granulated sugar
- 1 eggs
- 60 g butter
- 0.5 tsp(~2.5 ml) salt
For the coating
- 40 g melted butter
- 0.8 cup(~160 ml) granulated sugar
- 1 dessert spoon(~10 ml) cinnamon
- 0.5 cup(~100 ml) walnuts
What else can I make with these ingredients?
Instructions
- 1
Mix the warm milk, yeast, and half the sugar, then let it foam for 10 minutes.
10 min10:00 - 2
Knead the flour, egg, salt, butter, and yeast milk into a soft dough.
- 3
Let the dough rise for 50 minutes.
50 min50:00 - 4
Roll out the dough, cut long strips, and wrap them with a slight overlap around greased metal cylinders.
- 5
Brush with melted butter and roll in cinnamon sugar.
- 6
Bake at 200°C for 16 to 18 minutes, turning, until caramelized.
18 min18:00 - 7
Roll in chopped walnuts, remove from the cylinders, and serve warm.
💡 Tip: Wrapping the dough strips with a slight overlap keeps them from opening as they bake.
🍽️ Serving suggestion: Serve warm with cinnamon sugar, chopped walnuts, or cocoa coating.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Calcium
- Vitamin C
- Vitamin B12
- Folate
Nutrition (per serving)
~330
kcal calories
7
g protein
56
g carbs
10
g fat
Protein 8%Carbs 65%Fat 27%
GI 49 · Low GIGL 27 · High GL
27.1g
Sugar
2.8g
Fiber
217.9mg
Sodium
5.2g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Kurtoskalacs Chimney Cake make?
This recipe serves 8.How long does Kurtoskalacs Chimney Cake take?
Prep 60 minutes, cooking 18 minutes, including 78 minutes of passive resting; 156 minutes in total.Is Kurtoskalacs Chimney Cake difficult?
This recipe is rated hard.How many calories does Kurtoskalacs Chimney Cake have?
Approximately 330 kcal per serving. Protein: 7g, carbs: 56g, fat: 10g.Which allergens does Kurtoskalacs Chimney Cake contain?
This recipe contains Gluten, Milk, Egg, Tree nuts. Check it against your dietary needs.Which cuisine does Kurtoskalacs Chimney Cake belong to?
This recipe belongs to Hungarian cuisine.How many ingredients does Kurtoskalacs Chimney Cake need?
This recipe needs 11 ingredients.Is Kurtoskalacs Chimney Cake filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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