What else can I make with these ingredients?
Beyti Sarma
Medium 55 min~610 kcal 9/10
🥘
Lamb and Mushroom Saute
This Mus-style main cooks lamb and mushrooms into a simple, juicy skillet dish.
Medium⏱️ 32 min📖 1 min readServes 4~326 kcal🇹🇷 Turkish🌍 Full translation
14 min prep 18 min cook
- #High Protein
- #One-Pot
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 32 min- Prep14 min
- Cooking18 min
Ingredients
4 servings
Quick:
- 450 g Diced lamb
- 300 g Mushrooms
- 1 pcs Onion
- 2 tbsp(~30 ml) Olive oil
- 0.8 tsp(~4 ml) Salt
- 0.3 tsp(~1.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Cut the mushrooms into large pieces and clean their surfaces with a dry cloth.
- 2
Sear the lamb in a pan for 6 minutes.
6 min06:00 - 3
Add the mushrooms and turn over high heat for 5 minutes so they release and reabsorb their juices.
5 min05:00 - 4
Add the onion and spices.
- 5
Cook the dish over medium heat for 8 minutes.
8 min08:00 - 6
Before removing from the heat, reduce over an open flame for 2 minutes and serve hot.
2 min02:00 - 7
Spread the mushrooms out on the serving plate so the steam collecting underneath does not water down the meat.
💡 Tip: Halving the mushrooms helps them release and reabsorb their juices in 8 minutes.
🍽️ Serving suggestion: Spread the lamb and mushroom saute on a hot plate so the mushroom juices do not pool underneath.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~326
kcal calories
24
g protein
9
g carbs
20
g fat
Protein 31%Carbs 12%Fat 57%
GI 7 · Low GIGL 1 · Low GL
2.7g
Sugar
1.2g
Fiber
83.7mg
Sodium
12.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
8/10Strong satiety, counts as a main meal
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FAQ
How many servings does Lamb and Mushroom Saute make?
This recipe serves 4.How long does Lamb and Mushroom Saute take?
Prep 14 minutes, cooking 18 minutes; 32 minutes in total.Is Lamb and Mushroom Saute difficult?
This recipe is rated medium.How many calories does Lamb and Mushroom Saute have?
Approximately 326 kcal per serving. Protein: 24g, carbs: 9g, fat: 20g.Is Lamb and Mushroom Saute allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.How many ingredients does Lamb and Mushroom Saute need?
This recipe needs 6 ingredients.Is Lamb and Mushroom Saute filling?
Satiety bar per serving is 8/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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