Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Revani
Easy 45 min~280 kcal 2/10
🍰
Lemon Semolina Cake with Lor Cheese
This Hatay cake combines lor cheese, semolina, and lemon zest for a moist bright slice.
Easy⏱️ 1 hr 28 min📖 1 min readServes 8~248 kcal🇹🇷 Turkish🌍 Full translation
14 min prep 28 min cook 46 min rest
- #For Guests
- #Baked
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 28 min- Prep14 min
- Resting/Marinating46 min
- Cooking28 min
Ingredients
8 servings
Quick:
- 200 g Curd cheese
- 1 cup(~200 ml) Semolina
- 2 Eggs
- 0.8 cup(~160 ml) Sugar
- 1 dessert spoon(~10 ml) Lemon zest
What else can I make with these ingredients?
Instructions
- 1
Heat the oven to 180°C and grease the pan.
10 min10:00 - 2
Beat the eggs and sugar for 3 minutes so the cake does not turn dense.
3 min03:00 - 3
Add the curd cheese, semolina, and lemon zest to the batter.
- 4
Pour the batter into the pan and wait 5 minutes so the semolina absorbs the liquid.
5 min05:00 - 5
Bake the cake in a 180°C oven for 28 minutes.
28 min28:00
💡 Tip: Draining the curd cheese keeps the center of the cake from staying too wet.
🍽️ Serving suggestion: Slice and serve warm with tea and clotted cream on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~248
kcal calories
7
g protein
28
g carbs
12
g fat
Protein 11%Carbs 45%Fat 44%
GI 47 · Low GIGL 13 · Medium GL
16.7g
Sugar
0.1g
Fiber
109mg
Sodium
0.8g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Lemon Semolina Cake with Lor Cheese make?
This recipe serves 8.How long does Lemon Semolina Cake with Lor Cheese take?
Prep 14 minutes, cooking 28 minutes, including 46 minutes of passive resting; 88 minutes in total.Is Lemon Semolina Cake with Lor Cheese difficult?
This recipe is rated easy.How many calories does Lemon Semolina Cake with Lor Cheese have?
Approximately 248 kcal per serving. Protein: 7g, carbs: 28g, fat: 12g.Which allergens does Lemon Semolina Cake with Lor Cheese contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.How many ingredients does Lemon Semolina Cake with Lor Cheese need?
This recipe needs 5 ingredients.Is Lemon Semolina Cake with Lor Cheese filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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