Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇮🇹
Panettone
Hard 3 hr 15 min~320 kcal 2/10
🍩
Malasadas
Portuguese yeasted doughnuts fried until puffed and tender, then rolled in sugar while still warm.
Medium⏱️ 53 min📖 1 min readServes 10~330 kcal🇵🇹 Portuguese
35 min prep 18 min cook
- #For Guests
- Vegetarian
🍩
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 53 min- Prep35 min
- Cooking18 min
Ingredients
10 servings
Quick:
Hamur
- 3.5 glass(~700 ml) Un
- 0.8 glass(~160 ml) Süt
- 3 pcs Yumurta
- 0.5 glass(~100 ml) Toz şeker
- 2 tsp(~10 ml) Instant maya
- 3 tbsp(~45 ml) Tereyağı
- 0.5 tsp(~2.5 ml) Tuz
Aroma
- 1 dessert spoon(~10 ml) Limon kabuğu
Kızartma
- 3 glass(~600 ml) Sıvı yağ
Kaplama
- 0.8 glass(~160 ml) Tarçınlı şeker
What else can I make with these ingredients?
Instructions
- 1
Ilık süt, maya ve şekerin bir kısmını karıştırıp köpürt.
5 min05:00 - 2
Un, yumurta, tereyağı, limon kabuğu, tuz ve mayalı sütü yoğur.
10 min10:00 - 3
Hamuru 40 dakika kabarana kadar dinlendir.
40 min40:00 - 4
Hamurdan küçük parçalar koparıp yuvarlak bezeler yap.
7 min07:00 - 5
Yağı 175°C civarında ısıt, malasadaları iki yüzü altın rengi olana kadar kızart.
18 min18:00 - 6
Fazla yağını süzdür, sıcakken tarçınlı şekere bula ve servis et.
3 min03:00
💡 Tip: Hamuru sertleştirecek kadar un eklemeyin; hafif yapışkan hamur kızarınca daha yumuşak iç verir.
🍽️ Serving suggestion: Ilık malasadaları sade kahve, çay veya meyve kompostosuyla tatlı tabağı gibi servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~330
kcal calories
7
g protein
48
g carbs
12
g fat
Protein 9%Carbs 59%Fat 32%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Malasadas make?
This recipe serves 10.How long does Malasadas take?
Prep 35 minutes, cooking 18 minutes; 53 minutes in total.Is Malasadas difficult?
This recipe is rated medium.How many calories does Malasadas have?
Approximately 330 kcal per serving. Protein: 7g, carbs: 48g, fat: 12g.Which allergens does Malasadas contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Malasadas belong to?
This recipe belongs to Portuguese cuisine.How many ingredients does Malasadas need?
This recipe needs 10 ingredients.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?