Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇪🇸
San Sebastian Cheesecake
Medium 5 hr 30 min~520 kcal 3/10
🥧
Maple Pie
A Quebec-style pie with maple syrup, eggs, cream, and a flaky crust, baked into a rich caramel-like filling.
Medium⏱️ 1 hr 10 min📖 1 min readServes 8~410 kcal🇨🇦 Canadian🌍 Full translation
25 min prep 45 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep25 min
- Cooking45 min
Ingredients
8 servings
Quick:
Taban
- 1 Tart crust
Dolgu
- 1.2 cup(~240 ml) Maple syrup
- 3 Eggs
- 0.7 cup(~140 ml) Cream
- 0.3 cup(~60 ml) Brown sugar
- 2 tbsp(~30 ml) Butter
- 1 tbsp(~15 ml) Flour
General
- 1 pinch Salt
What else can I make with these ingredients?
Instructions
- 1
Place the tart crust in the pan and prick the base with a fork.
- 2
Parbake the base in a 180°C oven for 12 minutes.
12 min12:00 - 3
Whisk the maple syrup, eggs, cream, brown sugar, melted butter, flour, and salt.
- 4
Pour the filling into the warm tart shell.
- 5
Bake the tart in a 170°C oven for 33 minutes, until the center still trembles slightly.
33 min33:00 - 6
Cool completely at room temperature before slicing.
💡 Tip: Do not bake the filling until completely firm; after it leaves the oven, the center settles slowly and stays glossy when sliced.
🍽️ Serving suggestion: Serve small slices with plain cream and unsweetened coffee.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~410
kcal calories
6
g protein
55
g carbs
19
g fat
Protein 6%Carbs 53%Fat 41%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Maple Pie make?
This recipe serves 8.How long does Maple Pie take?
Prep 25 minutes, cooking 45 minutes; 70 minutes in total.Is Maple Pie difficult?
This recipe is rated medium.How many calories does Maple Pie have?
Approximately 410 kcal per serving. Protein: 6g, carbs: 55g, fat: 19g.Which allergens does Maple Pie contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Maple Pie belong to?
This recipe belongs to Canadian cuisine.How many ingredients does Maple Pie need?
This recipe needs 8 ingredients.
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