What else can I make with these ingredients?
This recipe may contain allergensHasanpaşa Köftesi
Medium 1 hr 5 min~500 kcal 9/10
🥩
Pyttipanna med Agg
A classic Scandinavian leftovers skillet of potato, onion, and meat, served hot with a fried egg over the top.
Easy⏱️ 35 min📖 1 min readServes 4~360 kcal🇸🇪 Scandinavian🌍 Full translation
15 min prep 20 min cook
- #Easy
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 35 min- Prep15 min
- Cooking20 min
Ingredients
4 servings
Quick:
- 500 gr Boiled potatoes
- 250 gr Beef
- 1 adet Onion
- 4 adet Eggs
- 2 yemek kaşığı(~30 ml) Butter
- 0.5 çay kaşığı(~2.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Cut the potatoes, meat, and onion into evenly small cubes.
- 2
Fry the potatoes in a hot pan for 8 minutes.
8 min08:00 - 3
Add the meat and onion and saute over high heat for 12 minutes.
12 min12:00 - 4
Spread the mixture in the pan and let it crust for 2 minutes.
2 min02:00 - 5
Cook the egg in a separate pan for 3 minutes, keeping the yolk runny.
3 min03:00 - 6
Place the egg on top and serve with parsley.
💡 Tip: Brown the potatoes in a separate pan before combining them so they do not turn mushy.
🍽️ Serving suggestion: Serve with a fried egg on top and pickled beets on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
~360
kcal calories
18
g protein
28
g carbs
18
g fat
Protein 21%Carbs 32%Fat 47%
GI 29 · Low GIGL 8 · Low GL
2.5g
Sugar
2.7g
Fiber
117.1mg
Sodium
5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
8/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Pyttipanna med Agg make?
This recipe serves 4.How long does Pyttipanna med Agg take?
Prep 15 minutes, cooking 20 minutes; 35 minutes in total.Is Pyttipanna med Agg difficult?
This recipe is rated easy.How many calories does Pyttipanna med Agg have?
Approximately 360 kcal per serving. Protein: 18g, carbs: 28g, fat: 18g.Which allergens does Pyttipanna med Agg contain?
This recipe contains Egg, Milk. Check it against your dietary needs.Which cuisine does Pyttipanna med Agg belong to?
This recipe belongs to Scandinavian cuisine.How many ingredients does Pyttipanna med Agg need?
This recipe needs 6 ingredients.Is Pyttipanna med Agg filling?
Satiety bar per serving is 8/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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