Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇸🇪
Uunijuusto
Medium 2 hr 5 min~210 kcal 2/10
🍰
Sernik Krakowski
A traditional Polish cheesecake, sernik krakowski tops rich curd filling with a lattice of pastry.
Medium⏱️ 1 hr 15 min📖 1 min readServes 8~318 kcal🇵🇱 Polish🌍 Full translation
30 min prep 45 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 15 min- Prep30 min
- Cooking45 min
Ingredients
8 servings
Quick:
For the base
- 250 gr Flour
- 120 gr Butter
For the filling
- 500 gr Curd cheese
- 0.8 su bardağı(~160 ml) Sugar
- 3 adet Eggs
- 1 çay kaşığı(~5 ml) Vanilla
What else can I make with these ingredients?
Instructions
- 1
Prepare the base dough with the flour and butter and reserve some for the lattice top.
- 2
Make the filling with the curd cheese, sugar, eggs, and vanilla.
- 3
Pour the filling into the pan and arrange the reserved dough in a lattice over the top.
- 4
Bake the sernik krakowski at 180°C for 40 minutes.
- 5
Serniki 180°C fırında 40 dakika pişirin.
40 min40:00 - 6
Tam soğumadan dilimlemeyin, lor dolgu dağılmasın.
💡 Tip: Avoid overbeating the curd mixture so it does not rise and crack too much in the oven.
🍽️ Serving suggestion: Slice and serve once cooled.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~318
kcal calories
11
g protein
27
g carbs
18
g fat
Protein 14%Carbs 34%Fat 52%
GI 27 · Low GIGL 7 · Low GL
17.4g
Sugar
0.8g
Fiber
351.6mg
Sodium
9.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Sernik Krakowski make?
This recipe serves 8.How long does Sernik Krakowski take?
Prep 30 minutes, cooking 45 minutes; 75 minutes in total.Is Sernik Krakowski difficult?
This recipe is rated medium.How many calories does Sernik Krakowski have?
Approximately 318 kcal per serving. Protein: 11g, carbs: 27g, fat: 18g.Which allergens does Sernik Krakowski contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Sernik Krakowski belong to?
This recipe belongs to Polish cuisine.How many ingredients does Sernik Krakowski need?
This recipe needs 6 ingredients.Is Sernik Krakowski filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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