Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Kadayıf Tatlısı
Medium 3 hr 22 min~470 kcal 2/10
🥧
Shoofly Pie
A Pennsylvania Dutch molasses pie with a crumb topping and deep caramel flavor.
Medium⏱️ 1 hr 10 min📖 1 min readServes 8~360 kcal🇺🇸 American🌍 Full translation
25 min prep 45 min cook
- #For Guests
- #Baked
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep25 min
- Cooking45 min
Ingredients
8 servings
Quick:
Taban
- 1 Tart crust
Dolgu
- 0.8 cup(~160 ml) Molasses or grape molasses
- 0.8 cup(~160 ml) Hot water
- 0.8 tsp(~4 ml) Baking soda
Kırıntı
- 1.5 cup(~300 ml) Flour
- 0.8 cup(~160 ml) Brown sugar
- 85 g Butter
- 0.3 tsp(~1.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Place the tart crust in the pan and neaten the edges.
7 min07:00 - 2
Rub the flour, brown sugar, salt, and butter with your fingertips into crumbs.
7 min07:00 - 3
In a separate bowl, mix the molasses, hot water, and baking soda until foamy.
3 min03:00 - 4
Sprinkle half of the crumbs over the base and pour the molasses mixture on top.
4 min04:00 - 5
Spread the remaining crumbs over the surface and bake the tart until the filling sets.
45 min45:00 - 6
Let it cool completely until warm before slicing.
20 min20:00
💡 Tip: Add the baking soda to the hot molasses mixture and pour it right away; the quick foam helps the filling set lighter.
🍽️ Serving suggestion: Serve at room temperature in thin slices, optionally with plain coffee.
Nutrition (per serving)
~360
kcal calories
4
g protein
64
g carbs
10
g fat
Protein 4%Carbs 71%Fat 25%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Shoofly Pie make?
This recipe serves 8.How long does Shoofly Pie take?
Prep 25 minutes, cooking 45 minutes; 70 minutes in total.Is Shoofly Pie difficult?
This recipe is rated medium.How many calories does Shoofly Pie have?
Approximately 360 kcal per serving. Protein: 4g, carbs: 64g, fat: 10g.Which allergens does Shoofly Pie contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Shoofly Pie belong to?
This recipe belongs to American cuisine.How many ingredients does Shoofly Pie need?
This recipe needs 8 ingredients.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
1 this week
Found an error in this recipe?