Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Pankek
Easy 35 min~280 kcal 6/10
🌽
Australian Sweetcorn Fritter Stack
This Australian brunch stack layers corn fritters into a plate with crisp edges, soft centers and an easy cafe feel.
Easy⏱️ 24 min📖 1 min readServes 3~238 kcal🇦🇺 Australian🌍 Full translation
12 min prep 12 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 24 min- Prep12 min
- Cooking12 min
Ingredients
3 servings
Quick:
- 1.5 su bardağı(~300 ml) Sweetcorn
- 0.8 su bardağı(~160 ml) Flour
- 2 adet Egg
- 0.5 su bardağı(~100 ml) Milk
- 2 dal Spring onion
- 1 yemek kaşığı(~15 ml) Zeytinyağı
- 0.5 tatlı kaşığı(~5 ml) Tuz
- 0.5 tatlı kaşığı(~5 ml) Karabiber
- 1 tatlı kaşığı(~10 ml) Kabartma tozu
What else can I make with these ingredients?
Instructions
- 1
Mix all the ingredients and prepare a thick dough.
- 2
Take the dough with a spoon and pour it into the pan.
- 3
Bake the fritters for 8 minutes until golden brown on both sides.
- 4
Geniş tavada zeytinyağını orta ateşte ısıtıp her fritter için 2 yemek kaşığı hamur dökün; tavayı kalabalık doldurmayın.
- 5
Fritter'ları 4 dakika ilk yüzü altın renge gelene kadar pişirin; çevirip diğer yüzünü 4 dakika daha kızartın.
8 min08:00 - 6
Fritter'ları tabağa üst üste yığarak servis edin; üstüne sahanda yumurta yatırın, avokado ve dilim limon ile tamamlayın.
💡 Tip: Not mixing the batter too much will help the fritters stay lighter.
🍽️ Serving suggestion: Serve warm.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~238
kcal calories
8
g protein
27
g carbs
10
g fat
Protein 14%Carbs 47%Fat 39%
GI 39 · Low GIGL 11 · Medium GL
1.9g
Sugar
1.2g
Fiber
1191.2mg
Sodium
2.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Australian Sweetcorn Fritter Stack make?
This recipe serves 3.How long does Australian Sweetcorn Fritter Stack take?
Prep 12 minutes, cooking 12 minutes; 24 minutes in total.Is Australian Sweetcorn Fritter Stack difficult?
This recipe is rated easy.How many calories does Australian Sweetcorn Fritter Stack have?
Approximately 238 kcal per serving. Protein: 8g, carbs: 27g, fat: 10g.Which allergens does Australian Sweetcorn Fritter Stack contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Australian Sweetcorn Fritter Stack belong to?
This recipe belongs to Australian cuisine.How many ingredients does Australian Sweetcorn Fritter Stack need?
This recipe needs 9 ingredients.Is Australian Sweetcorn Fritter Stack filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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