Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Un Helvası
Easy 30 min~268 kcal 2/10
Tcharek
An Algerian crescent cookie filled with almond paste and finished with powdered sugar.
Hard⏱️ 1 hr 3 min📖 1 min readServes 12~220 kcal🇩🇿 Algerian
45 min prep 18 min cook
- #For Guests
- Vegetarian
🍽️
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 3 min- Prep45 min
- Cooking18 min
Ingredients
12 servings
Quick:
- 3 glass(~600 ml) Un
- 120 g Tereyağı
- 0.5 glass(~100 ml) Pudra şekeri
- 1.5 glass(~300 ml) Badem unu
- 0.4 glass(~80 ml) Toz şeker
- 3 tbsp(~45 ml) Portakal çiçeği suyu
- 0.5 tsp(~2.5 ml) Tarçın
- 0.3 tsp(~1.5 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Un, tereyağı, pudra şekerinin yarısı ve tuzu kum dokusuna getirin.
- 2
Az su ekleyerek yumuşak hamur yoğurun ve 20 dakika dinlendirin.
20 min20:00 - 3
Badem unu, toz şeker, tarçın ve portakal çiçeği suyunu iç harç yapın.
- 4
Hamuru küçük oval açın, badem harcı koyup hilal kapatın.
- 5
170°C fırında 16-18 dakika açık renk pişirin.
18 min18:00 - 6
Soğuyunca kalan pudra şekerine bulayın.
💡 Tip: Kurabiyeleri fazla kızartmayın; tcharek açık renk kalınca iç harcın badem aroması daha zarif olur.
🍽️ Serving suggestion: Nane çayı veya sade kahve yanında küçük porsiyonlarla servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Vitamin C
Nutrition (per serving)
~220
kcal calories
5
g protein
27
g carbs
10
g fat
Protein 9%Carbs 50%Fat 41%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Tcharek make?
This recipe serves 12.How long does Tcharek take?
Prep 45 minutes, cooking 18 minutes; 63 minutes in total.Is Tcharek difficult?
This recipe is rated hard.How many calories does Tcharek have?
Approximately 220 kcal per serving. Protein: 5g, carbs: 27g, fat: 10g.Which allergens does Tcharek contain?
This recipe contains Gluten, Milk, Tree nuts. Check it against your dietary needs.Which cuisine does Tcharek belong to?
This recipe belongs to Algerian cuisine.How many ingredients does Tcharek need?
This recipe needs 8 ingredients.
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