Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇲🇽
Chilaquiles
Easy 30 min~360 kcal 7/10
🥔
Potato Pancakes with Twarog
This Polish-style breakfast pairs grated potatoes with fresh cheese in crisp soft pancakes.
Easy⏱️ 26 min📖 1 min readServes 3~248 kcal🇵🇱 Polish🌍 Full translation
14 min prep 12 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 26 min- Prep14 min
- Cooking12 min
Ingredients
3 servings
Quick:
- 4 adet potatoes
- 150 gr twarog
- 1 adet eggs
- 2 yemek kaşığı(~30 ml) flour
- 3 yemek kaşığı(~45 ml) sunflower oil
- 0.5 tatlı kaşığı(~5 ml) Tuz
- 1 adet Soğan
- 0.5 tatlı kaşığı(~5 ml) Karabiber
- 4 yemek kaşığı(~60 ml) Ekşi krema
What else can I make with these ingredients?
Instructions
- 1
Grate the potatoes and squeeze out the liquid.
- 2
Add the cheese and egg to the mixture.
- 3
Cook the pancakes for 10 minutes.
- 4
Harçtan 2 yemek kaşığı alarak tavaya yayıp 4 dakika ilk yüzü çıtır altın renge gelene kadar kızartın.
4 min04:00 - 5
Pancake'leri çevirip diğer yüzünü 3 dakika daha pişirin; kâğıt havluya alıp fazla yağı süzdürün.
3 min03:00 - 6
Sıcak pancake'leri tabağa alın.
- 7
Üzerlerine ekşi krema yatırıp dereotu serperek sıcak servis edin.
💡 Tip: Drying the grated potatoes well makes the pancakes brown much more easily.
🍽️ Serving suggestion: Serve warm.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~248
kcal calories
9
g protein
26
g carbs
11
g fat
Protein 15%Carbs 44%Fat 41%
GI 53 · Low GIGL 14 · Medium GL
4.2g
Sugar
6.1g
Fiber
830.6mg
Sodium
4.3g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Milk
- Egg
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Potato Pancakes with Twarog make?
This recipe serves 3.How long does Potato Pancakes with Twarog take?
Prep 14 minutes, cooking 12 minutes; 26 minutes in total.Is Potato Pancakes with Twarog difficult?
This recipe is rated easy.How many calories does Potato Pancakes with Twarog have?
Approximately 248 kcal per serving. Protein: 9g, carbs: 26g, fat: 11g.Which allergens does Potato Pancakes with Twarog contain?
This recipe contains Milk, Egg, Gluten. Check it against your dietary needs.Which cuisine does Potato Pancakes with Twarog belong to?
This recipe belongs to Polish cuisine.How many ingredients does Potato Pancakes with Twarog need?
This recipe needs 9 ingredients.Is Potato Pancakes with Twarog filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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