Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇫🇷
Profiterol
Hard 1 hr 20 min~390 kcal 2/10
🥨
Calzones Rotos
Chilean twisted fried pastries scented with orange zest and finished with powdered sugar.
Medium⏱️ 40 min📖 1 min readServes 8~280 kcal🇨🇱 Chilean🌍 Full translation
25 min prep 15 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 40 min- Prep25 min
- Cooking15 min
Ingredients
8 servings
Quick:
- 3 cup(~600 ml) Flour
- 2 Eggs
- 60 g Butter
- 0.3 cup(~60 ml) Granulated sugar
- 1 tbsp(~15 ml) Orange zest
- 1 tsp(~5 ml) Baking powder
- 0.3 cup(~60 ml) Milk
- 2 cup(~400 ml) Vegetable oil
- 2 tbsp(~30 ml) Powdered sugar
What else can I make with these ingredients?
Instructions
- 1
Mix the flour, sugar, baking powder, and orange zest.
- 2
Add the eggs, melted butter, and milk, then knead a fairly firm dough.
- 3
Rest the dough for 10 minutes.
10 min10:00 - 4
Roll the dough thin, cut rectangles, and make a short slit in the center of each.
- 5
Pass one end through the slit to make the classic twisted shape.
- 6
Fry the pieces in 170°C oil for 3 minutes, until golden.
3 min03:00 - 7
Dust with powdered sugar and serve warm.
💡 Tip: If the dough is rolled too thick, the inside stays bready; rolling it thin gives calzones rotos their fragile texture.
🍽️ Serving suggestion: Serve warm, with cinnamon milk or plain coffee if desired.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~280
kcal calories
5
g protein
38
g carbs
12
g fat
Protein 7%Carbs 54%Fat 39%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Calzones Rotos make?
This recipe serves 8.How long does Calzones Rotos take?
Prep 25 minutes, cooking 15 minutes; 40 minutes in total.Is Calzones Rotos difficult?
This recipe is rated medium.How many calories does Calzones Rotos have?
Approximately 280 kcal per serving. Protein: 5g, carbs: 38g, fat: 12g.Which allergens does Calzones Rotos contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Calzones Rotos belong to?
This recipe belongs to Chilean cuisine.How many ingredients does Calzones Rotos need?
This recipe needs 9 ingredients.
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