What else can I make with these ingredients?
Orman Kebabı
Medium 1 hr 40 min~430 kcal 10/10
Dolma Algerienne
Algerian stuffed zucchini and potatoes filled with beef, rice, herbs, and simmered in a lemony tomato sauce.
Medium⏱️ 1 hr 20 min📖 1 min readServes 5~390 kcal🇩🇿 Algerian🌍 Full translation
35 min prep 45 min cook
- #High Protein
- #One-Pot
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 20 min- Prep35 min
- Cooking45 min
Ingredients
5 servings
Quick:
- 4 Zucchini
- 3 Potatoes
- 450 g Ground beef
- 0.5 cup(~100 ml) Rice
- 1 Onion
- 0.3 bunch Parsley
- 1.5 tbsp(~23 ml) Tomato paste
- 2 tbsp(~30 ml) Lemon juice
- 3 tbsp(~45 ml) Olive oil
- 0.3 tsp(~1.5 ml) Cinnamon
- 1 tsp(~5 ml) Salt
- 0.3 tsp(~1.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Hollow out the zucchini and potatoes and lightly salt the insides.
- 2
Knead the ground beef with rice, grated onion, parsley, salt, and black pepper.
- 3
Fill the vegetables, leaving space at the top for the rice to swell.
- 4
Cook the olive oil and tomato paste in a pot for 2 minutes.
2 min02:00 - 5
Arrange the dolmas in the pot, then add cinnamon and 2 cups of hot water.
- 6
Cook over low heat for 40 minutes.
40 min40:00 - 7
Add the lemon juice and rest for 5 minutes.
5 min05:00
💡 Tip: Do not fill the vegetables to the rim; the rice swells as it cooks and can split the vegetables.
🍽️ Serving suggestion: Serve hot with its sauce, with plain yogurt on the side if desired.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
Nutrition (per serving)
~390
kcal calories
24
g protein
34
g carbs
18
g fat
Protein 24%Carbs 35%Fat 41%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Dolma Algerienne make?
This recipe serves 5.How long does Dolma Algerienne take?
Prep 35 minutes, cooking 45 minutes; 80 minutes in total.Is Dolma Algerienne difficult?
This recipe is rated medium.How many calories does Dolma Algerienne have?
Approximately 390 kcal per serving. Protein: 24g, carbs: 34g, fat: 18g.Is Dolma Algerienne allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Dolma Algerienne belong to?
This recipe belongs to Algerian cuisine.How many ingredients does Dolma Algerienne need?
This recipe needs 12 ingredients.
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