Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇨🇺
Flan Cubano
Medium 1 hr~208 kcal 2/10
🍮
Flan Napolitano
A silky Mexican caramel custard enriched with cream cheese, condensed milk, evaporated milk, and eggs.
Medium⏱️ 1 hr 15 min📖 1 min readServes 8~320 kcal🇲🇽 Mexican🌍 Full translation
20 min prep 55 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 15 min- Prep20 min
- Cooking55 min
Ingredients
8 servings
Quick:
For the caramel
- 1 cup(~200 ml) Granulated sugar
For the cream
- 5 Eggs
- 1 can Condensed milk
- 1 can Evaporated milk
- 180 g Cream cheese
- 1 dessert spoon(~10 ml) Vanilla
Benmari için
- 4 cup(~800 ml) Hot water
What else can I make with these ingredients?
Instructions
- 1
Melt the sugar in a pan until amber caramel forms, then pour it into the mold.
- 2
Blend the eggs, condensed milk, evaporated milk, cream cheese, and vanilla until smooth.
- 3
Strain the custard into the caramel-lined mold.
- 4
Place the mold in a tray filled with hot water.
- 5
Bake at 160?C for 55 minutes, until the edges are set.
55 min55:00 - 6
Once it reaches room temperature, chill in the refrigerator for at least 4 hours.
4 hr240:00 - 7
Turn out and serve with the caramel sauce.
💡 Tip: Straining the custard into the mold reduces air bubbles; if the bain-marie water stays hot without boiling, the flan will not crack.
🍽️ Serving suggestion: Serve flan Napolitano cold with fresh strawberries and plain coffee.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~320
kcal calories
8
g protein
42
g carbs
13
g fat
Protein 10%Carbs 53%Fat 37%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Flan Napolitano make?
This recipe serves 8.How long does Flan Napolitano take?
Prep 20 minutes, cooking 55 minutes; 75 minutes in total.Is Flan Napolitano difficult?
This recipe is rated medium.How many calories does Flan Napolitano have?
Approximately 320 kcal per serving. Protein: 8g, carbs: 42g, fat: 13g.Which allergens does Flan Napolitano contain?
This recipe contains Milk, Egg. Check it against your dietary needs.Which cuisine does Flan Napolitano belong to?
This recipe belongs to Mexican cuisine.How many ingredients does Flan Napolitano need?
This recipe needs 7 ingredients.
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