What else can I make with these ingredients?
This recipe may contain allergensOrman Kebabı
Medium 1 hr 40 min~430 kcal 10/10
🍲
Cypriot Kolokas
A Cypriot taro and lamb stew simmered with celery, tomato, olive oil, and lemon until the root turns tender and saucy.
Medium⏱️ 1 hr 35 min📖 1 min readServes 5~424 kcal🇹🇷 Turkish
25 min prep 70 min cook
- #High Protein
- #One-Pot
🍲
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 35 min- Prep25 min
- Cooking1 h 10 min
Ingredients
5 servings
Quick:
- 650 g Kuzu kuşbaşı
- 850 g Kolokas veya taro kökü
- 3 sprig Kereviz sapı
- 1 pcs Kuru soğan
- 1.5 glass(~300 ml) Domates rendesi
- 1 tbsp(~15 ml) Domates salçası
- 4 tbsp(~60 ml) Zeytinyağı
- 3 tbsp(~45 ml) Limon suyu
- 3 glass(~600 ml) Sıcak su
- 1.2 dessert spoon(~12 ml) Tuz
- 0.5 tsp(~2.5 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Kolokasın kabuğunu soyun, kökü bıçakla hafif kanırtarak iri parçalara ayırın.
- 2
Kuzu etini zeytinyağında 8 dakika renk alana kadar kavurun.
8 min08:00 - 3
Soğanı küçük doğrayın, kereviz saplarını iri dilimleyin.
- 4
Soğanı ete ekleyip 5 dakika yumuşatın.
5 min05:00 - 5
Domates salçası, domates rendesi, tuz ve karabiberi tencereye alın.
- 6
Kolokas parçalarını, kereviz sapını ve sıcak suyu ekleyin.
- 7
Yemeği kapağı kapalı 48 dakika kısık ateşte pişirin.
48 min48:00 - 8
Limon suyunu ekleyip 9 dakika daha sos koyulaşana kadar pişirin.
9 min09:00 - 9
Tencereyi 5 dakika dinlendirin, sıcak servis edin.
5 min05:00
💡 Tip: Kolokası bıçakla düz kesmek yerine hafif kırarak parçalara ayırın; pütürlü yüzey domatesli sosu daha iyi tutar.
🍽️ Serving suggestion: Kolokası sıcak servis edin, yanında limon dilimi, maydanoz ve sade pirinç pilavıyla ada usulü ana yemek gibi sunun.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin C
Nutrition (per serving)
~424
kcal calories
24
g protein
46
g carbs
16
g fat
Protein 23%Carbs 43%Fat 34%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Celery
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Cypriot Kolokas make?
This recipe serves 5.How long does Cypriot Kolokas take?
Prep 25 minutes, cooking 70 minutes; 95 minutes in total.Is Cypriot Kolokas difficult?
This recipe is rated medium.How many calories does Cypriot Kolokas have?
Approximately 424 kcal per serving. Protein: 24g, carbs: 46g, fat: 16g.Which allergens does Cypriot Kolokas contain?
This recipe contains Celery. Check it against your dietary needs.How many ingredients does Cypriot Kolokas need?
This recipe needs 11 ingredients.
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