A chilled Mexican shredded beef salad with tomato, onion, lettuce, avocado, lime, vinegar, and olive oil.
25 min prep 10 min cook
Keeps the screen on · step-by-step guide · built-in timer
Haşlanmış dana etini lif lif didikle.
Domatesi, soğanı, marulu ve avokadoyu lokmalık doğra.
Limon suyu, sirke, zeytinyağı ve tuzu çırp.
Eti sosun yarısıyla karıştırıp 5 dakika dinlendir.
Sebzeleri ekle, kalan sosla nazikçe harmanla.
Salpicónu bekletmeden serin servis et.
💡 Tip: Eti çok sıcak kullanmayın; ılık ya da soğuk et sosu daha iyi çeker ve marulu soldurmaz.
🍽️ Serving suggestion: Tostada, tortilla veya sade marul yatağı üstünde servis edin, acı sos isteğe bağlı yakışır.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~305
kcal calories
29
g protein
20
g carbs
11
g fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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