Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇫🇷
Profiterol
Hard 1 hr 20 min~390 kcal 2/10
🍰
Smith Island Cake
Maryland's official layer cake stacks many thin yellow cake layers with cooked chocolate frosting.
Hard⏱️ 1 hr 10 min📖 1 min readServes 10~430 kcal🇺🇸 American
40 min prep 30 min cook
- #For Guests
- #Baked
- Vegetarian
🍰
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep40 min
- Cooking30 min
Ingredients
10 servings
Quick:
Kek
- 3 glass(~600 ml) Un
- 2 glass(~400 ml) Toz şeker
- 170 g Tereyağı
- 5 pcs Yumurta
- 1 glass(~200 ml) Süt
- 2 tsp(~10 ml) Kabartma tozu
- 1 dessert spoon(~10 ml) Vanilya
Krema
- 0.8 glass(~160 ml) Kakao
- 1.5 glass(~300 ml) Buharlaştırılmış süt
- 2 glass(~400 ml) Pudra şekeri
What else can I make with these ingredients?
Instructions
- 1
Tereyağı ve şekeri krema kıvamına gelene kadar çırp.
5 min05:00 - 2
Yumurtaları tek tek ekle, süt ve vanilyayı karıştır.
5 min05:00 - 3
Un ve kabartma tozunu hamura yedir, hamuru ince katlar için kalıplara paylaştır.
10 min10:00 - 4
Katları fırında hafif renk alana kadar pişir.
30 min30:00 - 5
Kakao, buharlaştırılmış süt ve pudra şekerini koyu krema olana kadar pişir.
10 min10:00 - 6
İnce kek katlarını çikolatalı krema ile üst üste diz.
10 min10:00 - 7
Pastayı kesmeden önce 30 dakika dinlendir.
30 min30:00
💡 Tip: Katları kalın dökmeyin; Smith Island cake karakterini çok sayıda ince kat ve aradaki pişmiş çikolatalı krema verir.
🍽️ Serving suggestion: İnce dilimler halinde servis edin, yanında şekersiz çay veya kahve tatlılığı dengeler.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~430
kcal calories
7
g protein
66
g carbs
16
g fat
Protein 6%Carbs 61%Fat 33%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
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FAQ
How many servings does Smith Island Cake make?
This recipe serves 10.How long does Smith Island Cake take?
Prep 40 minutes, cooking 30 minutes; 70 minutes in total.Is Smith Island Cake difficult?
This recipe is rated hard.How many calories does Smith Island Cake have?
Approximately 430 kcal per serving. Protein: 7g, carbs: 66g, fat: 16g.Which allergens does Smith Island Cake contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Smith Island Cake belong to?
This recipe belongs to American cuisine.How many ingredients does Smith Island Cake need?
This recipe needs 10 ingredients.
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